Menu With Price Menus in Japan GROW 1279

GROW Location and Menu in Tokyo, Japan

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Hours of Operation

Saturday & Sunday & Holiday Dinner: 17:00 - 22:30(L.O.22:00) Tuesday - Sunday Lunch: 11:30 - 14:00(L.O.13:30) Tuesday - Friday Dinner: 17:30 - 23:00(L.O.22:30)

Restaurant Menu

5,500 JPY Course (8 Items)	5,500 Yen
7,830 JPY Course (9 Items)	7,830 Yen
9,900 JPY Course (8 Items)	9,900 Yen
11,870 JPY Course (10 Items)	11,870 Yen
6,500 JPY Course (8 Items)	6,500 Yen
5,930 JPY Course (8 Items)	5,930 Yen
4,540 JPY Course (6 Items)	4,540 Yen
3,500 JPY Course (6 Items)	3,500 Yen
5,500 JPY Course (6 Items)	5,500 Yen
Wagyu beef steak	4,500 Yen
Wagyu beef steak	3,120 Yen
Steak	2,000 Yen
Steak	2,320 Yen
Sirloin steak	3,630 Yen
Beef fillet steak	4,440 Yen	Roasted, thick cut beef fillet.
Steak	3,580 Yen
Steak	2,300 Yen
Roast duck	2,200 Yen
Grilled beef tongue	2,000 Yen	Grilled beef dish made using the tongue called “Tan.”
Ise ebi(spiny lobster)	4,680 Yen
Grilled abalone with butter	2,380 Yen	A dish of abalone grilled with butter.
Oysters	840 Yen	A dish of oysters fried in pan with a little bit of oil.
Grilled scallop with butter	980 Yen	A dish of scallop seasoned with butter and grilled.
Teppan-yaki(cooked on a griddle)	840 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
Teppan-yaki(cooked on a griddle)	1,200 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
Teppan-yaki(cooked on a griddle)	1,200 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
11,870 JPY Course (10 Items)	11,870 Yen
6,500 JPY Course (8 Items)	6,500 Yen
3,500 JPY Course (6 Items)	3,500 Yen
5,930 JPY Course (8 Items)	5,930 Yen
Wagyu beef steak	3,120 Yen
Wagyu beef steak	4,500 Yen
Onion	680 Yen	A dish of onions fried in pan with a little bit of oil.
Assorted appetizers	980 Yen	Platter of various kinds of appetizers.
Potato salad	630 Yen
Simmered beef tendon	680 Yen	A dish of beef tendon stewed in soy sauce and miso.
Edible horse meat	1,030 Yen
Green salad	750 Yen
Mushroom salad	850 Yen
Salad	980 Yen
Teppan-yaki(cooked on a griddle)	780 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
Grilled vegetables	990 Yen	A dish of vegetables grilled in a frypan, oven, or on a grill.
Japanese-style rolled omelet	610 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Tonpei-yaki(stirfried cabbage and meat topped with egg)	630 Yen	A dish of pork belly and cabbage mixed in egg dough and grilled.
Omelet	810 Yen	Beaten egg flavored with seasoning and cooked.
Teppan-yaki(cooked on a griddle)	950 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.
Meatballs	880 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Foie gras	1,960 Yen
Garlic Rice	800 Yen	Rice fried with sliced garlic and other ingredients like parsley.
Dessert	700 Yen
Dessert	800 Yen
Other ice cream / frozen desserts	500 Yen
Teppan-yaki(cooked on a griddle)	680 Yen	A dish of meat, seafood, and vegetables grilled on an iron plate.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

GROW Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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