Goukaimaru Location and Menu in Fukuoka, Japan

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Hours of Operation

Monday - Thursday 17:00 - 24:00(L.O.22:30, Drink L.O. 23:00) Friday & Saturday & Day before holiday 17:00 - 2:00, the following day(L.O.24:30, Drink L.O. 1:00) Sunday & Holiday 17:00 - 24:00(L.O.22:30, Drink L.O. 23:00)

Restaurant Menu

Gokaimaru Ultimate Course _?10 dishes_? Comes with nabe and dessert A course packed with Kyushu cuisine that includes a sashimi boat, horse meat sashimi and offal nabe.
Gokaimaru Wild Mega Course _?9 dishes_? Comes with nabe and dessert A course packed with Kyushu cuisine that includes a sashimi boat, horse meat sashimi and offal nabe.
Wild Oyajijoshi Party Course _?7 dishes_? Comes with dessert A course recommended for women! It consists of sumptuous dishes such as a sashimi boat, Japanese omelet roll and scallops in butter.
Drinks Beer, cocktail, sour, whiskey, plum wine, highball, sake, etc.
Assorted sashimi 2,980 Yen Large Serving
Seared skipjack tuna 1,390 Yen Medium Serving
Namero (chopped and seasoned seafood) 590 Yen OneSeafood which are crushed until they become sticky.
Sashimi 790 Yen One
Sashimi 990 Yen One
Sashimi 890 Yen One
Other grilled fish 790 Yen One
Other simmered fish 890 Yen One
Grilled amberjack collar meat 790 Yen One
Grilled fatty salmon belly 790 Yen One
Edible horse meat 3,900 Yen Medium Serving
Other raw meats 1,290 Yen One
Other Yakitori / skewers 1,590 Yen One
Other Yakitori / skewers 590 Yen One
Other Yakitori / skewers 590 Yen One
Other Yakitori / skewers 650 Yen One
Miso-like paste of crab organs 590 Yen OneA part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Scallops 490 Yen OneA dish of scallops fried in pan with a little bit of oil.
Other shellfish dishes 390 Yen One
Other shellfish dishes 990 Yen One
Other shellfish dishes 990 Yen One
Grilled clams with butter 790 Yen One
Other tempura 790 Yen OnePieces of seafood or vegetables coated in a wheat flour batter and deep-fried.
Fried Chicken Tatsuta 590 Yen OneA dish where chicken is seaoned and breaded, then fried in oil.
Tonsoku (pig's trotters) 690 Yen One
Other snacks / delicacies 390 Yen One
Other fried foods 590 Yen One
Other boiled / steamed dishes 690 Yen One
Other Japanese-style Salad 790 Yen OneA salad of raw vegetables with a soy sauce-based dressing.
Potato salad 590 Yen One
Assorted sashimi 2,980 Yen Large Serving
Seared skipjack tuna 1,390 Yen Medium Serving
Sashimi 790 Yen One
Caesar salad 690 Yen One
Omelet of spicy cod roe 690 Yen OneA dish of beaten egg mixed with spicy cod roe and 'dashi' stock and cooked while simultaneously wrapping.
Marucho (small intestine) 720 Yen One
Japanese-style rolled omelet 590 Yen OneA dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Dengaku miso dishes 690 Yen OneA dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.
Grilled squid with butter 720 Yen OneA dish of butter-grilled squid seasoned with garlic, soy sauce, etc.
Cartilage 590 Yen OneChicken cartilage, as a type of roasted chicken or fried food, is a classic snack.
Other snacks / delicacies 790 Yen One
Other snacks / delicacies 490 Yen One
Cream cheese 390 Yen OneA soft, mellow cheese which is made from milk or fresh cream.
Cartilage 390 Yen OneChicken cartilage, as a type of roasted chicken or fried food, is a classic snack.
Salted fish guts 390 Yen OneSeafood flesh and innards marinated in salt and fermented.
Wasabi octopus 390 Yen OneOctopus dressed with grated or minced wasabi.
Edamame beans 390 Yen OneSoybeans which are harvested when they are not yet ripe, and boiled in salt water.
Other snacks / delicacies 490 Yen One
Offal hotpot 990 Yen Meals For 1
Offal hotpot 590 Yen One
Offal hotpot 390 Yen One
Offal hotpot 190 Yen One
Offal hotpot 290 Yen One
Offal hotpot 290 Yen One
Other sushi 990 Yen One
Seafood rice bowl 990 Yen OneAssorted sashimi served over rice.
Other mixed rice / rice dishes 690 Yen One
Kaisen Chazuke(seafood and rice with tea) 790 Yen OneSea bream and shrimp, salt-water eel, sea urchin, or other seafoods are plentifully arranged by color on top of rice.
Plum Chazuke(rice with tea) 590 Yen OneRice topped with pickled plums and doused in Japanese tea.
Seafood rice bowl 1,390 Yen OneAssorted sashimi served over rice.
Sea lettuce miso soup 390 Yen OneA miso soup with sea lettuce.
Vanilla ice cream 590 Yen One
Chocolate parfait 690 Yen One
Assorted sashimi 1,580 Yen Medium Serving
Seared skipjack tuna 690 Yen Small Serving
Edible horse meat 1,990 Yen Small Serving
Assorted sashimi 1,580 Yen Medium Serving
Seared skipjack tuna 690 Yen Small Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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