GINZA Kuraudo Location and Menu in Osaka, Japan
Hours of Operation
Lunch: 11:00 - 15:30(L.O.13:30), Dinner: 17:00 - 23:00(L.O.21:00)
Restaurant Menu
| Japanese-style rolled omelet | 900 Yen | Meals For 2 |
| Assorted tempura | 1,800 Yen | Meals For 3 |
| Steamed with sake | 900 Yen | Meals For 3 |
| Other simmered fish | 1,500 Yen | Meals For 2 |
| Other simmered fish | 3,500 Yen | Meals For 2 |
| Grilled Japanese pepper beef | 3,500 Yen | Meals For 2 |
| Donabe Gohan(rice in an earthen pot) | 2,000 Yen | Meals For 2 |
| Inaniwa-style wheat noodles | 1,000 Yen | Meals For 2 |
| Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour) | 1,200 Yen | Meals For 2 |
| Steamed in a bamboo steamer | 2,800 Yen | Meals For 2 |
| Other snacks / delicacies | 1,500 Yen | Meals For 3 |
| Shuto(salted fish entrails) | 700 Yen | Meals For 2 |
| kudokijyouzu | 900 Yen | |
| suigei | 1,100 Yen | |
| Kuzuryu Junmai | 1,100 Yen | |
| Tokubetsu Junmaishu Denshu | 1,100 Yen | |
| kiroku | 750 Yen | Glass |
| Nakanaka | 750 Yen | Glass |
| Assorted tempura | 1,800 Yen | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
| Japanese-style rolled omelet | 900 Yen | Meals For 2 |
| Assorted tempura | 1,800 Yen | Meals For 3 |
| Steamed with sake | 900 Yen | Meals For 3 |
| Other simmered fish | 1,500 Yen | Meals For 2 |
| Other simmered fish | 3,500 Yen | Meals For 2 |
| Grilled Japanese pepper beef | 3,500 Yen | Meals For 2 |
| Donabe Gohan(rice in an earthen pot) | 2,000 Yen | Meals For 2 |
| Inaniwa-style wheat noodles | 1,000 Yen | Meals For 2 |
| Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour) | 1,200 Yen | Meals For 2 |
| Steamed in a bamboo steamer | 2,800 Yen | Meals For 2 |
| Other snacks / delicacies | 1,500 Yen | Meals For 3 |
| Shuto(salted fish entrails) | 700 Yen | Meals For 2 |
| Course menu | ||
| Ayabito course | ||
| Kuraudo course | ||
| Kirameki course | ||
| Lunch menu | ||
| Kuraudo lunch box | ||
| Sushi lunch_??~Ginsaijyu~ | ||
| Casual lunch course | ||
| Lunch course | ||
| Ala carte | ||
| white wine-steamd clam flavored with sansho pepper | ||
| Prime sashimi of marbled horse meat | ||
| Assorted sashimi of today's special | ||
| Seasonal savory cup custard | ||
| Grilled seasonal fish | ||
| Duck loin and seasonal vegitable baked in hot pebbles with three kinds sauce | ||
| Assorted tempura | ||
| Sushi of Kuraudo selection (9 kinds) | ||
| Seasonal mixed boiled rice in earthen pot | ||
| Drinks | ||
| Premium Malts (draft) | ||
| Amber Yebisu (draft) | ||
| Various regional sake | ||
| Various shochu | ||
| Cocktails | ||
| Soft drinks | ||
| Sommelier Yoichi Nakamura's best-selected wine (glass) | ||
| Sommelier Yoichi Nakamura's best-selected wine (bottle) | ||
| _?? | ||
| Recipes/ drinks and many other arrangements are offered. | ||
| Dashimaki Egg (Japanese-style egg omlette) | The taste and flavour of dashi soup stock are properly present; recommended for its juiciness. | |
| Sea Bream Hotpot Rice | Made with natural Setouchi sea bream! | |
| Warabimochi Dumplings | Enjoy warm just-finished warabimochi dumplings with roasted soy flour and brown sugar syrup! | |
| Donabe Gohan(rice in an earthen pot) | 3,600 Yen | Meals For 4 |
| kudokijyouzu | 2,000 Yen | |
| suigei | 2,400 Yen | |
| Kuzuryu Junmai | 1,900 Yen | |
| Tokubetsu Junmaishu Denshu | 1,900 Yen | |
| Donabe Gohan(rice in an earthen pot) | 3,600 Yen | Meals For 4 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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