Gempinfugu Location and Menu in Osaka, Japan
Hours of Operation
Monday - Friday 17:00 - 24:00(L.O.23:00) Sunday & Holiday 12:00 - 23:00(L.O.22:00) Saturday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
Restaurant Menu
| Hot Sake with Grilled Pufferfish Fins | Hot Japanese sake poured over dried and grilled Japanese pufferfish fillet. When wet on fire, the fragrances intensify and it is easy to drink. | |
| Yebisu Beer | ||
| Warmed Sake (hot, warm, cold) | ||
| Kisenjukiccho (Toyosawa Brewery) | ||
| Shochu Highballs with freshly squeezed fruit (sours with freshly squeezed fruit) – various types | Fresh lemons, fresh grapefruit, fresh kiwi | |
| Yuzu Wine | ||
| Glass Wine | Red, white | |
| Soft Drinks - various types | Orange, mango, Coke, ginger ale, oolong tea, green tea | |
| GEN Tessa (Pufferfish Sashimi) Course | Parboiled dish, Tessa (Japanese pufferfish sashimi), Tecchiri (boiled pufferfish served with Ponzu dipping sauce), rice porridge, pickles, GENPIN's original ice cream – 5 dishes | |
| GEN Chunky Sashimi Course | Parboiled dish, chunky sashimi, Tecchiri (boiled pufferfish served with Ponzu dipping sauce), rice porridge, pickles, GENPIN's original ice cream – 5 dishes | |
| Daigo Tessa (Pufferfish Sashimi) Course | Parboiled dish, Tessa (Japanese pufferfish sashimi), Tecchiri (boiled pufferfish served with Ponzu dipping sauce), fried dish, rice porridge, pickles, GENPIN's original ice cream – 6 dishes | |
| Daigo Chunky Sashimi Course | Parboiled dish, chunky sashimi, Tecchiri (boiled pufferfish served with Ponzu dipping sauce), fried dish, rice porridge, pickles, GENPIN's original ice cream – 6 dishes | |
| Tenraku Tessa (Pufferfish Sashimi) Course | Parboiled dish, Tessa (Japanese pufferfish sashimi), Tecchiri (boiled pufferfish served with Ponzu dipping sauce), fried dish, grilled pufferfish, rice porridge, pickles, GENPIN's original ice cream – 7 dishes | |
| Genyagen Tessa (Pufferfish Sashimi) Course | Parboiled dish, Tessa (Japanese pufferfish sashimi), fried dish, grilled pufferfish, pufferfish sushi, chunky Tecchiri (boiled pufferfish served with Ponzu dipping sauce), etc. – 10 dishes | |
| Genyagen Chunky Sashimi Course | Parboiled dish, chunky sashimi, fried dish, grilled pufferfish, pufferfish sushi, chunky Tecchiri (boiled pufferfish served with Ponzu dipping sauce), soft roe, etc. – 10 dishes | |
| GENPIN FUGU Original Ice Cream | GENPIN FUGU's original ice cream. Flavors you can only try in our restaurant. | |
| Sushi Covertly Growing in Popularity | We prepared thickly sliced meat as sushi. Easy to eat and very popular with children. | |
| Tecchiri (boiled pufferfish served with Ponzu dipping sauce) | Enjoy freshness and unchanging deliciousness through the year, in a light dish served with homemade Ponzu citrus sauce. | |
| Pufferfish Shabu | Enjoy rapidly dipped pufferfish Shabu with special sauce. | |
| Extra Large Tecchiri (boiled pufferfish served with Ponzu dipping sauce) | Tecchiri with excellent texture, made with large pieces of GENPIN FUGU's vaunted pufferfish bony cuts. | |
| Pufferfish meat | An exquisite dish when served medium rare! You won't be able to have enough of the tender texture! | |
| Matured Bony Cuts | This is the side dish to try! Meaty pufferfish with bones. Enjoy this dish by biting daringly into it. | |
| 3-Type Assortment | Recommended to those who want to eat the skin, the flesh, and the bones! Enjoy the extravagantly arranged 3 types. | |
| Skin | You won't be able to have enough of the tender texture, similar to organs! A truly new type of texture! | |
| Tessa (Japanese Pufferfish Sashimi) | Cut into slices thicker than usually, this dish allows to enjoy the texture and the sweet flavors all the more. Even 1 slice is therefore substantial. | |
| Chunky Sashimi | Thickly sliced pufferfish served with Ponzu citrus sauce and thin green spring onion shoots. A sumptuous dish, with a texture you won't be able to have enough of. | |
| Fried Japanese Pufferfish | Hot fried dish made with homemade flour, marinated in a special sauce. A popular dish with plenty of pufferfish delicious flavors spreading through the mouth. | |
| Fried Pufferfish Skin | Fried pufferfish skin, with a crispy texture you won't be able to have enough of. Recommended particularly as something to nibble with your drink! | |
| Rice Porridge | We added kelp and dried bonito natural soup stock to the pufferfish soup stock felt from Tecchiri, to make it even more delicious. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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