Garb Location and Menu in Tokyo, Japan
Hours of Operation
Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00) Monday - Thursday Lunch__inner: 11:00 - 24:00(L.O.23:00) Friday & Day before holiday 11:00 - 1:00, the following day(L.O.23:00)
Restaurant Menu
| Warm vegetable salad | 1,500 Yen | |
| Caesar salad | 1,000 Yen | |
| Green salad | 900 Yen | |
| Shrimp and avocado salad | 1,200 Yen | |
| Watercress salad | 1,300 Yen | |
| Ham and lettuce salad | 1,350 Yen | |
| Ham | 1,400 Yen | |
| Fritter | 980 Yen | |
| Other Cheese fondues / cheese dishes | 1,250 Yen | Three |
| Other terrines / pates / mousses | 750 Yen | |
| French country-style pate | 880 Yen | |
| Coca | 700 Yen | |
| Coca | 700 Yen | |
| Coca | 700 Yen | |
| Terrine | 1,100 Yen | |
| Other grilled fish | 850 Yen | |
| Deep fried shrimp | 1,250 Yen | |
| Fried chicken | 750 Yen | Five |
| Cream croquette | 730 Yen | Five |
| Ajillo | 980 Yen | |
| Ajillo | 880 Yen | |
| Trippa | 950 Yen | |
| Peperoncino | 1,400 Yen | |
| Tomato Cream Pasta | 1,300 Yen | |
| Taliatelle | 1,500 Yen | |
| Carbonara | 1,300 Yen | |
| Gnocchi | 1,300 Yen | |
| Duck confit | 2,000 Yen | |
| Rump | 2,100 Yen | |
| Grilled / sauteed pork | 1,800 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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