Menu With Price Menus in Japan GABURI 1080

GABURI Location and Menu in Kyoto, Japan

Name: GABURI
Address: Subway Karasuma Line Shijo Station Exit 22 3-minute walk, kyoto
Price range: ¥¥
Rating: 4.1

4.1 based on 93 votes

Hours of Operation

17:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)

Restaurant Menu

_?GABURI Course_? 9 dishes with 2 hours unlimited drinks included (4 people above)		__urban cooked in their own shells __adish and potherb mustard salad mixed with baby sardines __wo kinds of sashimi __obatayaki and dried overnight Bansuke hokke
The contents are subject to change depending on the market situation		__obatayaki, special ingredients of the day __olled egg with dashi soup stock and seasoned cod roe, fried chicken __oiled dumpling hotpot made with our special chicken broth __oodles to end the hotpot __essert
_?Warawara Course_? 10 dishes with 2 hours unlimited drinks included (4 people above)		Turban cooked in their own shells Radish and potherb mustard salad mixed with baby sardines Two kinds of sashimi GABURI’s specialty Today’s warayaki Robatayaki dried overnight
The contents are subject to change depending on the market situation		__obata grilled thick sliced ｂacon __ried chicken and assorted fries __oiled dumpling hotpot made with our special chicken broth __oodles to end the hotpot __essert
Beer
Japanese sake
Shochu
Highball
Wine
Seared skipjack tuna	1,180 Yen	Medium Serving
Other grilled fish	980 Yen	One
Lightly-dried Atka mackerel	690 Yen	Small Serving
Lightly-dried seafood	670 Yen	Small Serving
Bacon	890 Yen	One
Other stir-fried / grilled food	700 Yen	One
Charcoal grill	1,630 Yen	OneA dish of meat, seafood, and vegetables grilled on a charcoal stove.
A la carte	490 - 530 Yen	One
Gyoza hotpot	1,100 Yen	One
Assorted sashimi	1,480 Yen	One
Seared pickled mackerel	1,080 Yen	OneA dish created by heating one side of a block of pickled mackerel at a high temperature.
Bagna cauda	880 Yen	One
Potatoes	500 - 610 Yen	One
Grilled vegetables	530 - 620 Yen	One
Tofu Salad	690 Yen	OneA salad of tofu and vegetables.
Japanese-style rolled omelet	630 Yen	OneA dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Goi cuon (raw spring rolls)	580 Yen	One
Fried chicken	700 Yen	OneChicken meat lightly battered and fried in oil.
Grilled rice ball	290 Yen	OneAn onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Ochazuke(rice with tea)	400 Yen	OneJapanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Pudding	450 Yen	One
Seared skipjack tuna	1,180 Yen	Medium Serving
Other grilled fish	980 Yen	One
Assorted sashimi	1,480 Yen	One
Seared skipjack tuna	680 Yen	Small Serving
Lightly-dried Atka mackerel	1,370 Yen	Medium Serving
Lightly-dried seafood	1,330 Yen	Medium Serving
Seared skipjack tuna	680 Yen	Small Serving
Seared skipjack tuna	2,260 Yen	Large Serving
Seared skipjack tuna	2,260 Yen	Large Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

GABURI Location and Menu in Kyoto, Japan

Hours of Operation

Restaurant Menu

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