G7 CRAFT BEER HIGHBALL Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Saturday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Saturday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:30) Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Restaurant Menu

Sausage / Wiener 650 Yen
Other hams / sausages / smoked meats 600 Yen
Seared chicken thigh 1,200 Yen Chicken thigh cooked over an open flame.
Sausage / Wiener 650 Yen
Sausage / Wiener 650 Yen
Sausage / Wiener 650 Yen
Sausage / Wiener 650 Yen
Sausage / Wiener 650 Yen
Sausage / Wiener 1,280 Yen Three
Other hams / sausages / smoked meats 600 Yen
Ham 600 Yen
Pastrami 600 Yen
Ham 600 Yen
Ham 2,000 Yen
Sausage / Wiener 2,800 Yen
Potato salad 500 Yen
Edamame beans 500 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Shrimp salad 500 Yen
Pickles 500 Yen
Pickles 500 Yen A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Potato salad 500 Yen
Grilled clams with butter 880 Yen
Sausage / Wiener 650 Yen
Nachos 500 Yen A dish of deep-fried batter made of wheat and corn etc. served with ground meat and cheese etc.
Other hams / sausages / smoked meats 600 Yen
Seared chicken thigh 1,200 Yen Chicken thigh cooked over an open flame.
Bread 500 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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