FUKUROU Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday 16:00 - 24:00(L.O.23:30, Drink L.O. 23:30) Friday 16:00 - 4:00, the following day(L.O.3:30, Drink L.O. 3:30) Saturday & Sunday 15:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Restaurant Menu

Pasta Arrabbiata 990 Yen
Assorted appetizers 990 Yen Platter of various kinds of appetizers.
Ham 990 Yen
Confit 490 Yen
Anchovy and cabbage 590 Yen A dish made from anchovy (a pickled small fish) and cabbage
Octopus marinade 790 Yen
Bagna cauda 990 Yen
Coriander salad 890 Yen
Steak 1,290 Yen
Roast lamb 1,490 Yen
Simmered beef cheek 1,190 Yen
Seared beef 790 Yen
Oysters 390 Yen A dish of oysters fried in pan with a little bit of oil.
French country-style pate 990 Yen
Ajillo 690 Yen Meals For 1
Ajillo 690 Yen
Ajillo 690 Yen
Other Cheese fondues / cheese dishes 1,290 Yen
Trippa 690 Yen
Grilled / sauteed pork 1,090 Yen
Fish and chips 790 Yen
Tuna steak 990 Yen
Assorted cheese 1,390 Yen Platter of various kinds of cheese.
Caesar salad 790 Yen
Grilled beef 890 Yen
Potato salad 590 Yen
Pasta with Meat Sauce 890 Yen
Pizza 1,290 Yen
Caprese 890 Yen
Pickles 590 Yen
Suntory The Malt's 490 Yen
glass wine 690 Yen
Sangria 590 Yen
JARCOCKTAIL 690 Yen
today's Sparkling wine 690 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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