Menu With Price Menus in Japan Fukunotori 1032

Fukunotori Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Saturday Dinner: 16:30 - 23:30(L.O.23:15)

Restaurant Menu

Kashiwa(chicken meat)	173 Yen	A dish of spit-roasted kashiwa (chicken) on a skewer.
Negima (green onion peices and chicken)	173 Yen	A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
Chicken liver	151 Yen	A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
Chicken wing tips	216 Yen	A dish of grilled chicken wings.
Gizzard	162 Yen	A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Bonjiri(chicken tailbone meat)	162 Yen	A dish of bite-sized pieces of chicken coccyx on a stick.
Seseri(chicken neck meat)	173 Yen	A dish of spit-roasted seasoned chicken neck meat on a skewer.
Chicken skin skewer	162 Yen	Bite-sized chicken skin skewered and grilled over an open flame.
Heart	151 Yen	A dish of grilled chicken heart on a skewer.
Yagen(chicken cartilage)	173 Yen	A dish of bite-sized pieces of chicken cartilage on a stick.
Assorted grilled skewers, 5 kinds	778 Yen
Meatballs	184 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Other boiled / steamed dishes	464 Yen
Charcoal grilled meat	702 Yen
Minced meat cutlet	464 Yen	Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Fried chicken with vinegar and tartar sauce	594 Yen
Partially cooked chicken with wasabi	464 Yen
Fried chicken	464 Yen	Chicken meat lightly battered and fried in oil.
Fried potatoes	400 Yen
Pickles	389 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Edamame beans	389 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Sliced tomatoes	389 Yen	A dish of sliced cool tomatoes.
Ray fin	421 Yen	Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
Itawasa(fish cakes with wasabi and soy sauce)	464 Yen	Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
Potato salad	400 Yen
Ochazuke(rice with tea)	400 Yen
Tamagokake gohan(rice with raw egg)	292 Yen	A dish of white rice topped with raw egg, often seasoned with soy sauce.
Shoyu ramen	464 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Fukunotori Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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