Fukuebisu Location and Menu in Osaka, Japan
Hours of Operation
Monday - Friday 11:30 - 22:00(L.O.21:30, Drink L.O. 21:30) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
Restaurant Menu
| Suntory The Premium Malt's | 500 Yen | |
| Shandygaff | 420 Yen | |
| Kaku Highball | 380 Yen | |
| HAKUSHU | 480 Yen | |
| Kuro Kirishima | 450 Yen | |
| Chuhai | 380 Yen | |
| Cassis and Soda | 420 Yen | |
| Cassis and Oolong | 420 Yen | |
| Cassis and Orange | 420 Yen | |
| Ginger Ale | 280 Yen | |
| Oolong Tea | 280 Yen | |
| Cola | 280 Yen | |
| Orange Juice | 280 Yen | |
| Pork okonomiyaki | 830 Yen | Monja'-style thin pancake topped with pork meat. |
| Mixed okonomiyaki | 1,130 Yen | Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp. |
| Pork and kimchi okonomiyaki | 980 Yen | Pork, kimchi and other ingredients added to batter made with flour and grilled on an iron hot plate. |
| Scallion okonomiyaki | 1,180 Yen | Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate |
| Scallion okonomiyaki | 1,380 Yen | Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate |
| Yakisoba noodles with sauce | 830 Yen | |
| Yakisoba in an omelet | 980 Yen | |
| 'Takoyaki (octopus balls) | 680 Yen | Grilled balls of batter filled with octopus and vegetables. |
| Assorted fried cutlet skewers, 5 kinds | 700 Yen | |
| Stir-fried organ meat | 980 Yen | A dish of stir-fried innards (intestines). |
| Tonpei-yaki(stirfried cabbage and meat topped with egg) | 780 Yen | A dish of pork belly and cabbage mixed in egg dough and grilled. |
| Simmered sinew | 450 Yen | A dish of beef sinew simmered in a miso-based tare sauce. |
| Fried chicken cartilage | 400 Yen | Chicken cartilage lightly battered and fried in oil. |
| Soft serve ice cream | 280 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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