Fuka Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 16:00 - 1:00, the following day Saturday 16:00 - 5:00, the following day Sunday 16:00 - 1:00, the following day
Restaurant Menu
| DASSAI 50 | 990 Yen | |
| Dassai | 990 Yen | |
| Tokubetsu Honjozo Hakkaisan | 690 Yen | |
| Hitotsubu no Mugi | 590 Yen | |
| Koshinokagetora Honjozo | 590 Yen | |
| Asahi Super Dry | 590 Yen | |
| Asahi Super Dry Premium | 690 Yen | |
| Black Nikka Freezing Highball | 590 Yen | |
| Asahi Dry Zero | 490 Yen | |
| Steamed in a bamboo steamer | 1,280 Yen | Dishes made from putting foodstuffs into a bamboo basket and steaming them from below. |
| Onion | 690 Yen | A dish of onions fried in pan with a little bit of oil. |
| Tuna steak | 990 Yen | Thickly sliced tuna seasoned and grilled. |
| Charcoal grill | 790 - 1,190 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Chicken tempura | 690 Yen | Chicken meat coated in a wheat flour batter and deep-fried. |
| Assorted sashimi, 5 kinds | 1,490 Yen | |
| Buckwheat noodles | 590 Yen | Dough made with buckwheat flour and water, thinly sliced and boiled. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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