For ETERNITY Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch__ea: 9:00 - 23:30 Saturday & Sunday & Holiday 9:00 - 23:30
Restaurant Menu
| 7 item Italian Course (weekday party menu) | Marinated seafood Milan style, Mediterranean style Italian cheese salad, Milan style oyster pescatore sauce, etc. | |
| 7 item Asian (Chinese) course (weekday party menu) | Small horse mackerel marinated in sweet and sour sauce, Daikon radish salad with Chinese mayonnaise, chicken with thick chili sauce, Korean style kimchee fried rice, etc. | |
| 7 item Ethnic course (weekday party menu) | Ethnic style albacore tuna, tofu and octopus kimchee salad, Thai green curry with chicken, etc. | |
| European style chef's special course (weekday party menu) | Today's appetizer (5 items), minestrone with lots of vegetables, small pasta with seasonal sauce, etc. | |
| 7 item Asian course (daytime party menu) | Small horse mackerel marinated in sweet and sour sauce, Daikon radish salad with Chinese mayonnaise, chicken with thick chili sauce, Korean style kimchee fried rice, etc. | |
| 7 item Italian Course (for a party after a wedding reception) | Marinated seafood Milan style, Mediterranean style Italian cheese salad, Milan style oyster pescatore sauce, etc. | |
| 7 item Asian (Chinese) course (for a party after a wedding reception) | Small horse mackerel marinated in sweet and sour sauce, Daikon radish salad with Chinese mayonnaise, chicken with thick chili sauce, Korean style kimchee fried rice, etc. | |
| 7 item Ethnic course (for a party after a wedding reception) | Ethnic style albacore tuna, tofu and octopus kimchee salad, fried sablefish in batter with sweet chili sauce, etc. | |
| Drinks | All you can drink offered at 2,000 yen. | |
| Gin base | Gin tonic Gin fizz Texas fizz Singapore sling | |
| Vodka base | Moscow Mule Bloody Mary Screw driver | |
| Tequila base | Tequila Sunrise | |
| Rum base | Cuba Libre | |
| Liqueur base | Cassis soda Cassis orange Cassis grape Spumoni Fuzzy Naval Campari soda, etc. | |
| Wine base | Wine cooler Kir Cardinal | |
| Beer base | Red eye Cassis beer Shandy Gaff | |
| Fruit wine | Plum wine Apricot wine Fragrant olive wine | |
| Wine (red/white) | ||
| Whiskey | ||
| Tequila | ||
| Vodka | ||
| Gin | ||
| Rum | ||
| Shochu | Kichinosho's original barley shochu. | |
| Sake | Cold (180ml) Hot (180ml) | |
| Draft beer | ||
| Soft drinks | Grapefruit juice (100%) Orange juice (100%) Oolong tea Coke Ginger ale |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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