Enya Location and Menu in Osaka, Japan
Hours of Operation
Monday - Sunday 17:00 - 1:00, the following day(L.O.24:00)
Restaurant Menu
| Japanese yam steak | 216 Yen | Sliced yam flavored with seasoning and cooked on both sides. |
| Avocado | 324 Yen | The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce. |
| Pork rolled with shiso leaf | 237 Yen | A dish of grilled pork wrapped in green shiso leaf on a skewer. |
| Sausage / Wiener | 388 Yen | |
| Tontoro (pork neck) | 216 Yen | |
| Mozzarella cheese | 216 Yen | |
| Pork rib skewer | 140 Yen | Bite-sized pork rib meat skewered and grilled over an open flame. |
| Other Yakitori / skewers | 194 Yen | |
| Heart | 97 Yen | A dish of grilled chicken heart on a skewer. |
| Charcoal grilled beef skirt steak | 270 Yen | A dish of beef skirt steak grilled over charcoal. |
| Beef tongue skewer | 270 Yen | Bite-sized beef tongue skewered and grilled over an open flame. |
| Furisode | 216 Yen | Seasoned furisode (rare shoulder and breast meat) skwered and roasted over an open flame. |
| Tsunagi | 172 Yen | Seasoned tsunagi (artereys connected to heart and liver) skwered and roasted over an open flame. |
| Other Yakitori / skewers | 237 Yen | |
| Meatballs | 194 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Seseri(chicken neck meat) | 140 Yen | A dish of spit-roasted seasoned chicken neck meat on a skewer. |
| Chicken skin skewer | 90 Yen | Bite-sized chicken skin skewered and grilled over an open flame. |
| Chicken tenderloin skewer with wasabi | 172 Yen | Chicken breast skewered and grilled over an open flame, topped with wasabi. |
| Chicken wing tips | 160 Yen | A dish of grilled chicken wings. |
| Grilled chicken skewer | 172 Yen | |
| Grilled rice ball | 162 Yen | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
| Chicken liver | 108 Yen | A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer. |
| Grilled chicken skewer | 140 Yen | |
| Grilled chicken skewer | 140 Yen | |
| Sot-l'y-laisse | 216 Yen | A dish of bite-sized pieces of grilled seasoned Sot-l'y-laisse on a skewer. |
| Gizzard | 97 Yen | A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer. |
| Cartilage | 172 Yen | A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer. |
| Grilled chicken skewer | 162 Yen | |
| Negima (green onion peices and chicken) | 172 Yen | A dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Chicken Skin | ||
| Meatballs with Cartilage | ||
| Heart | ||
| Chicken Liver | ||
| Neck Meat | ||
| Spring Onions and Chicken | ||
| Chicken Wings | ||
| Beef Tongue | ||
| Pork Back Ribs | ||
| Yams on Hot Plate | ||
| Enya's Vegetable Salad | ||
| Fried Cartilage | ||
| Fried Chicken Legs | ||
| Seared Chicken Breast | ||
| Soybeans | ||
| Crushed Cucumber | ||
| Deep-Fried Tofu | ||
| Grilled Rice Balls | ||
| Enya's Grilled Chicken on Rice Bowl | ||
| Chicken Rice Porridge | ||
| Draft Beer (medium) | ||
| Bottle Beer | ||
| Shochu highballs - various types | ||
| Cocktails - various types | ||
| Highballs | ||
| Shochu | ||
| Plum wine | ||
| Japanese sake | ||
| Glass wine (red / white) | ||
| Soft drinks - various types | ||
| 3,600 JPY Course (10 Items) | 3,600 Yen | Adults |
| Seared Akadori chicken | 1,300 Yen | |
| Chicken and steamed rice chazuke | 453 Yen | Rice topped with lightly boiled chicken covered in hot broth or green tea. |
| Fried cartilage | 540 Yen | |
| Fried and buttered sweet potato | 410 Yen | Sliced sweet potato which is deep-fried without breadcrumbs or batter, and seasoned with a sticky butter grilling sauce. |
| Japanese yam steak | 432 Yen | Sliced yam flavored with seasoning and cooked on both sides. |
| Partially cooked chicken with wasabi | 378 Yen | |
| Fried chicken | 648 Yen | Chicken meat lightly battered and fried in oil. |
| Green salad | 594 Yen | |
| Caprese | 540 Yen | |
| Smashed cucumber salad | 378 Yen | Cucumber crushed with a pestle and dressed with seasoning. |
| Spicy cod innards | 378 Yen | |
| Potato salad | 432 Yen | |
| Chicken rice soup | 626 Yen | A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft. |
| Other fried foods | 410 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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