Enya Location and Menu in Osaka, Japan

4.1 based on 178 votes

Hours of Operation

Monday - Sunday 17:00 - 1:00, the following day(L.O.24:00)

Restaurant Menu

Japanese yam steak 216 Yen Sliced yam flavored with seasoning and cooked on both sides.
Avocado 324 Yen The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.
Pork rolled with shiso leaf 237 Yen A dish of grilled pork wrapped in green shiso leaf on a skewer.
Sausage / Wiener 388 Yen
Tontoro (pork neck) 216 Yen
Mozzarella cheese 216 Yen
Pork rib skewer 140 Yen Bite-sized pork rib meat skewered and grilled over an open flame.
Other Yakitori / skewers 194 Yen
Heart 97 Yen A dish of grilled chicken heart on a skewer.
Charcoal grilled beef skirt steak 270 Yen A dish of beef skirt steak grilled over charcoal.
Beef tongue skewer 270 Yen Bite-sized beef tongue skewered and grilled over an open flame.
Furisode 216 Yen Seasoned furisode (rare shoulder and breast meat) skwered and roasted over an open flame.
Tsunagi 172 Yen Seasoned tsunagi (artereys connected to heart and liver) skwered and roasted over an open flame.
Other Yakitori / skewers 237 Yen
Meatballs 194 Yen Ground meat or seafood etc. mixed with other ingredients and grilled.
Seseri(chicken neck meat) 140 Yen A dish of spit-roasted seasoned chicken neck meat on a skewer.
Chicken skin skewer 90 Yen Bite-sized chicken skin skewered and grilled over an open flame.
Chicken tenderloin skewer with wasabi 172 Yen Chicken breast skewered and grilled over an open flame, topped with wasabi.
Chicken wing tips 160 Yen A dish of grilled chicken wings.
Grilled chicken skewer 172 Yen
Grilled rice ball 162 Yen An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Chicken liver 108 Yen A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
Grilled chicken skewer 140 Yen
Grilled chicken skewer 140 Yen
Sot-l'y-laisse 216 Yen A dish of bite-sized pieces of grilled seasoned Sot-l'y-laisse on a skewer.
Gizzard 97 Yen A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Cartilage 172 Yen A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
Grilled chicken skewer 162 Yen
Negima (green onion peices and chicken) 172 Yen A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
Chicken Skin
Meatballs with Cartilage
Heart
Chicken Liver
Neck Meat
Spring Onions and Chicken
Chicken Wings
Beef Tongue
Pork Back Ribs
Yams on Hot Plate
Enya's Vegetable Salad
Fried Cartilage
Fried Chicken Legs
Seared Chicken Breast
Soybeans
Crushed Cucumber
Deep-Fried Tofu
Grilled Rice Balls
Enya's Grilled Chicken on Rice Bowl
Chicken Rice Porridge
Draft Beer (medium)
Bottle Beer
Shochu highballs - various types
Cocktails - various types
Highballs
Shochu
Plum wine
Japanese sake
Glass wine (red / white)
Soft drinks - various types
3,600 JPY Course (10 Items) 3,600 Yen Adults
Seared Akadori chicken 1,300 Yen
Chicken and steamed rice chazuke 453 Yen Rice topped with lightly boiled chicken covered in hot broth or green tea.
Fried cartilage 540 Yen
Fried and buttered sweet potato 410 Yen Sliced sweet potato which is deep-fried without breadcrumbs or batter, and seasoned with a sticky butter grilling sauce.
Japanese yam steak 432 Yen Sliced yam flavored with seasoning and cooked on both sides.
Partially cooked chicken with wasabi 378 Yen
Fried chicken 648 Yen Chicken meat lightly battered and fried in oil.
Green salad 594 Yen
Caprese 540 Yen
Smashed cucumber salad 378 Yen Cucumber crushed with a pestle and dressed with seasoning.
Spicy cod innards 378 Yen
Potato salad 432 Yen
Chicken rice soup 626 Yen A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
Other fried foods 410 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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