Menu With Price Menus in Japan ENISHI-DORI 892

ENISHI-DORI Location and Menu in Osaka, Japan

Name: ENISHI-DORI
Address: JR Osaka Station 1-minute walk, osaka
Price range: ¥¥
Rating: 4.2

4.2 based on 145 votes

JR Osaka Station 1-minute walk, Osaka
06-6485-7791 (+81-6-6485-7791)
Cuisine: Teppanyaki (Iron Grill) Cuisine Sukiyaki (Japanese Beef Hot Pot) Chicken Dishes

Hours of Operation

Monday - Sunday 11:00 - 23:00(L.O.22:00)

Restaurant Menu

Toban-yaki	1,480 Yen
Mizutaki	1,650 Yen
Chicken sukiyaki	1,650 Yen
Food dressed with ponzu	450 Yen
Smoked	550 Yen
Other snacks / delicacies	400 Yen
Fried chicken	750 Yen	Chicken meat lightly battered and fried in oil.
Other fried foods	780 Yen
Grilled meatball	680 Yen
Steamed Chicken	580 Yen	A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
Other stir-fried / grilled food	680 Yen
Lotus Root Hasamiage(deep fried)	650 Yen	Minced beef, pork, or other ingredients are sandwiched between slices of lotus root and deep fried in oil.
Wagyu beef steak	2,480 Yen
Grilled / sauteed pork	780 Yen
Other stir-fried / grilled food	780 Yen
Grilled scallop with butter	880 Yen	A dish of scallop seasoned with butter and grilled.
Other grilled / sauteed dishes	850 Yen
Other grilled / sauteed dishes	580 Yen
Other okonomiyaki / flour-based dishes	780 Yen
Omelet of spicy cod roe	780 Yen	A dish of beaten egg mixed with spicy cod roe and 'dashi' stock and cooked while simultaneously wrapping.
Caesar salad with slow-poached egg	750 Yen
Potato salad	580 Yen
Daikon salad	680 Yen	A salad of raw daikon with dressing.
"Oyako" chicken and egg rice bowl	1,350 Yen	Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
Yakisoba noodles with salt	880 Yen
Somen(Wheat noodles) in hot broth	650 Yen
Chicken rice soup	900 Yen	A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
Ochazuke(rice with tea)	550 Yen
Enishi Course		__ssorted three Appetizers __moked Yamato-Nikudori Chicken Tenderloin __amato-Nikudori Chicken Skin with Ponzu Dressing __teamed Yamato Nadeshiko Egg __reen Salad __amato-Nikudori Chicken Tempura __teamed Moist Yamato-Nikudori Chicken with Herb & Spring Onion Sauce
Yamato Course		__ssorted three Appetizers __moked Yamato-Nikudori Chicken Tenderloin __amato-Nikudori Chicken Skin with Ponzu Dressing __teamed Yamato Nadeshiko Egg __una & Avocado with Wasabi __amato-Nikudori Chicken Tempura __teamed Moist Yamato-Nikudori Chicken with Herb & Spring Onion Sauce
Assorted 4 types of Stone Grilled Yamato-Nikudori Chicken		(Thigh, Breast, Tail, Prime Neck) Yamato-Nikudori Chicken grilled on a hot stone. Eat with green chilis & grilled spring onion miso and black shichimi pepper salt.
Yamato-Nikudori Chicken: Cast Iron Pot Sukiyaki		Enjoy Yamato-Nikudori Chicken liver, prime neck, breast and thigh in this sukiyaki.
Yamato-Nikudori Chicken: Mizutaki Pot		A delicious dish of Yamato-Nikudori Chicken thigh with bone, breast and meatballs cooked in collagen-rich broth.
Yamato-Nikudori Chicken: Fried Noodles with Gizzard, Spring Onions Seasoned with Salt		Fried noodles with Yamato-Nikudori Chicken gizzards with a generous serving of spring onions and seasoned with salt. Served on a smoking hot iron plate.
Yamato-Kogendori Chicken: Assorted 3 types of cast Iron Grilled Chicken Patties on Skewers		"(Grated Daikon Radish & Ponzu Sauce, Cheese, Teriyaki Soy Sauce) Enjoy chicken patties seasoned at the restaurant in three flavors: teriyaki sauce, grilled with cheese and grated Daikon radish & Ponzu sauce. "
Yamato-Kogendori Chicken: Skewered Chicken with Nanban (topped with tartar sauce)		Crispy fried Yamato-Kogendori Chicken breast topped with sweet & sour sauce and homemade tartar sauce.
Yamato-Kogendori Chicken: Fried Chicken		Juicy Yamato-Kogendori Chicken marinated in ginger sauce and fried until crispy.
Yamato Beef Sirloin: Cast Iron Grill		Lightly marinated in olive oil. Eat with your favorite condiments.
Yamato-Kogendori Chicken: Cast Iron Grilled Thigh with Yuzukosho Sauce		A delicious dish of cast iron grilled Yamato-Kogendori Chicken thigh topped with spicy yuzukosho sauce.
Kujo Onions & Beef Tendon Baked with Grated Chinese Yam		Homemade beef tendon and konjac rolled with Grated Chinese yam batter. Because these are brushed with soy sauce in the final stage of cooking, no extra seasoning is required. Just pop them in your mouth.
Yamato Nadeshiko Egg: Rolled Omelet		Rolled omelet with Yamato Nadeshiko eggs topped with a thick sauce made with chicken broth.
Yamato Pork Bacon & Spinach Caesar Salad (Hot)		A salad with a generous serving of spinach and cast iron grilled Yamato Pork Bacon topped with hot Caesar dressing.
Stone Grilled Chicken & Egg on a Rice Bowl		Our top recommended dish. Eat it as it is first, then pour chicken broth over the remaining rice and eat it like soup.
Chicken & Rice Cooked in a Cast Iron Pot Served with Broth		Cooking in a large cast iron pot with a special homemade broth gives a sophisticated flavor to our chicken & rice dish. Try it! * Rice is served in a rice bowl.
Egg Rice Soup with Yamato-Nikudori Chicken Broth		Rice soup cooked in Yamato-Nikudori Chicken broth and Yamato Nadeshiko eggs. Top it with crispy chicken skin and a sesame oil marinated spring onion mix.
Yamato Nadeshiko Egg ice creme brulee		Ice creme bruleemade with Yamato Nadeshiko eggs.
The Premium Malt's (Draft)
Hibiki Japanese Harmony
Yaemaru _?Barley_?
Lemon Sour
Kanjuku Plum Wine
Oolong Tea
Senorio de Orgaz White[Spain/Dry]		A wine with a gorgeous and pleasant flavor with a sophisticated and refreshing aroma, moderate acidity and gentle sweetness.
Senorio de Orgaz Red[Spain/Medium Body]		A well-balanced wine with a smooth taste texture and a pleasant flavor of tannin, with a bit of spiciness.
Umenoyado (Genuine Brew) Umenoyado Brewery, Nara Prefecture (+3)		Evening drink for brewery workers. Robust flavor of rice, soft texture, pleasant richness, gentle aroma and taste.
Kuninocho Tondasake (Junmai Ginjo) Kotobuki Brewery, Osaka Prefecture (+3)		Aroma and taste are carefully balanced in this "Junmai Ginjo" sake. This sake represents Kotobuki Brewery with its historical name Tondasake. It is a pure rice, special brew with the brewery's specialty #9 yeast.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

ENISHI-DORI Location and Menu in Osaka, Japan

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Restaurant Menu

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