En Location and Menu in Tokyo, Japan
Hours of Operation
Lunch: 11:30 - 15:00(L.O.14:30) Monday - Saturday Dinner: 17:00 - 23:30 Sunday & Holiday 16:00 - 23:30
Restaurant Menu
| Draft beer (mug) | ||
| Plum wine | ||
| Japanese sake | ||
| Wine (glass) | ||
| Sour | ||
| Shochu | ||
| Whiskey | ||
| Soft drinks | ||
| __ur menu varies according to season. | ||
| Fresh sashimi platter (2-3 people) | ||
| Fresh sashimi platter (4-5 people) | ||
| Yam cake served with special vinegar and miso sauce | ||
| Braised eggplant with grated yam | ||
| En style salad | ||
| Handmade tofu (using mineral water) | ||
| Shabu-shabu with Mochibuta pork and yuba (bean curd skins) in soya milk base broth (2-3 people) | ||
| Special chicken meatballs | ||
| Japanese rolled omelette with crab and Japanese parsley | ||
| Grilled sablefish with sweet saikyo miso paste | ||
| Cabbage roll simmered in bonito broth | ||
| Ox tongue stew | ||
| Deep-fried chicken served with pickled plum sauce | ||
| En's original - steamed rice with red sea bream in clay pot (2-3 people) | ||
| Chilled udon noodle with sesame dipping sauce | ||
| Broiled salmon and avocado sushi roll | ||
| Garlic toast with Szechuan pepper | ||
| En's original Japanese tea ice cream | ||
| Banquet set menu | ||
| Draft beer (glass) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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