Douhatsu Location and Menu in Kanagawa, Japan
Hours of Operation
11:00 - 21:30(L.O.20:30) Monday - Friday Lunch: 11:00 - 15:00
Restaurant Menu
| Special appetizer platter (seasonal ingredients - 6 varieties) | ||
| 3 kinds of appetizer platter (seasonal ingredients - 3 varieties) | ||
| Grilled pork belly with skin | ||
| Grilled duck with herbs (served with pickled plum sauce) | ||
| Simmered whole shark fin - the finest | ||
| Shark fin soup with crab and egg | ||
| Bird's nest soup with egg white | ||
| Special thick soup with tofu | ||
| Large prawn with chili sauce | ||
| Stir-fried large prawn and vegetables | ||
| Simmered abalone and sea cucumber in oyster sauce | ||
| Cantonese steamed whole fish __Ask for the fish of the day | ||
| Peking duck - 1 duck (16 sheets) | ||
| Stir-fried chicken and cashew nuts | ||
| Stir-fried Kuroge Wagyu beef and Kyoto shimeji musshroom with XO sauce | ||
| Sweet and sour pork | ||
| Stir-fried seasonal vegetables __Please ask for the vegetables of the day | ||
| Deep-fried special spring roll | ||
| Stir-fried white radish cake and XO sauce | ||
| Hong Kong style shrimp wonton noodles (whole egg noodles kneaded with bamboo) | ||
| Barbecued pork noodle | ||
| Special fried noodle | ||
| Cantonese fried rice vermicelli | ||
| Seafood fried rice with XO sauce | ||
| Congee with prawn (with You Tiao (Chinese fried breadstick) __lettuce __condiments) | ||
| Steamed shrimp gyoza dumplings | ||
| Soup dumplings | ||
| Grilled prawn and garlic chives cake | ||
| Original grilled gyoza dumplings | ||
| Spring roll |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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