DOLPHINS Location and Menu in Osaka, Japan
Hours of Operation
Monday - Saturday 11:30 - 14:30 Monday - Saturday 17:00 - 23:00(L.O.22:00)
Restaurant Menu
| Hoegaarden White | 800 Yen | Glass |
| Belle Vue Kriek | 930 Yen | Glass |
| Newton | 950 Yen | 330ml |
| Orval | 1,450 Yen | 330ml |
| Chimay Blue Cap | 1,250 Yen | 330ml |
| Chimay Red Cap | 1,100 Yen | 330ml |
| Achel Bruin | 1,450 Yen | 330ml |
| Leffe Blonde | 1,000 Yen | 330ml |
| Geuze Boon | 1,350 Yen | 375ml |
| Kriek Boon | 1,800 Yen | 375ml |
| Duvel | 1,250 Yen | 330ml |
| Kostritzer Schwarzbier | 950 Yen | 330ml |
| Bitburger Premium Pils | 900 Yen | 330ml |
| Dom Kolsch | 750 Yen | 330ml |
| Lowenbrau | 600 Yen | 330ml |
| Heineken | 650 Yen | 330ml |
| Anchor Steam Beer | 900 Yen | |
| Anchor Porter | 900 Yen | |
| Anchor Liberty Ale | 900 Yen | |
| Brooklyn Lager | 900 Yen | |
| Guinness Extra Stout | 750 Yen | 330ml |
| Lion Stout | 1,000 Yen | |
| Bass Pale Ale | 700 Yen | 330ml |
| Shandygaff | 620 Yen | |
| Orange Juice | 350 Yen | |
| Grapefruit Juice | 350 Yen | |
| Oolong Tea | 350 Yen | |
| Cola | 350 Yen | |
| Ginger Ale | 380 Yen | |
| Fried potatoes | 480 Yen | Small Serving |
| Fried potatoes | 600 Yen | Small Serving |
| Other stews / simmered dishes | the current [market] price Yen | |
| Steamed with sake | 900 Yen | Small ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Assorted dishes | 1,150 Yen | Meals For 2 |
| Other hams / sausages / smoked meats | 750 Yen | |
| Fried chicken | 580 Yen | Chicken meat lightly battered and fried in oil. |
| Omelet | 680 Yen | Beaten egg flavored with seasoning and cooked. |
| Garlic and olive oil stew | 850 Yen | Various of ingredients boiled together with garlic and olive oil |
| Garlic and olive oil stew | 650 Yen | Various of ingredients boiled together with garlic and olive oil |
| Peperoncino | 480 Yen | |
| Smoked salmon | 700 Yen | Salted salmon which is dried and smoked. |
| Paw Pia Sot | 900 Yen | Ingredients are wrapped in rice paper. Served with sweet dipping sauce. |
| Assorted cheese | 750 Yen | Half servingPlatter of various kinds of cheese. |
| Ham | 800 Yen | Half serving |
| Green salad | 400 Yen | Half serving |
| Vegetable salad | 450 Yen | Half serving |
| Caesar salad | 450 Yen | Half serving |
| Roast duck | 450 Yen | Half serving |
| Caprese | 450 Yen | Half serving |
| Pickles | 450 Yen | |
| Carbonara | 950 Yen | |
| Pasta with Eggplant Tomato Sauce | 850 Yen | |
| Genovese | 850 Yen | |
| Cream Pasta | 850 Yen | |
| Tomato sause pasta with basil | 850 Yen | Pasta with tomato sauce topped with basil. |
| Peperoncino | 800 Yen | |
| Pasta with Pollack Roe and Spaghetti with Cod Roe | 800 Yen | |
| Mixed pizza | 850 Yen | |
| Pizza | 900 Yen | |
| Margherita | 950 Yen | |
| Pizza | 900 Yen | |
| Pizza | 900 Yen | |
| Other risottos | 900 Yen | |
| Other risottos | 900 Yen | |
| Garlic toast | 300 Yen | |
| Other bread | 250 Yen | |
| Dessert | 350 Yen | |
| Creme brulee | 450 Yen | |
| Gâteau au chocolat | 450 Yen | |
| Sherbet | 350 Yen | |
| Vanilla ice cream | 350 Yen | |
| Assorted desserts | 1,200 Yen | Platter of various kinds of desserts. |
| Other stews / simmered dishes | the current [market] price Yen | |
| Fried potatoes | 480 Yen | Small Serving |
| Steamed with sake | 900 Yen | Small ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Lunch menu | 800 Yen | Medium Serving |
| Lunch menu | 750 Yen | |
| Belgian-style fried potatoes | ||
| Small size | ||
| Regular size | ||
| Authentic size | ||
| White beer steamed mussels | ||
| Small size | ||
| Regular size | ||
| Authentic size | ||
| Today's Carbonnades Flamandes | ||
| Typical meat dish of Belgium | ||
| Half portion | ||
| Regular size | ||
| House made smoked duck salad | ||
| Fried sausage and mizuna salad | ||
| Smoked salmon and salty seaweed salad | ||
| Tomato sauce spaghetti with mozzarella cheese and basil leaves | ||
| Squid ink pizza with poached egg | ||
| Mixed pizza | ||
| Seafood pilaf | ||
| House made Cream Brulee | ||
| Chef's choice dessert platter | ||
| Hoegaarden White | 1,550 Yen | Large Mug |
| Belle Vue Kriek | 650 Yen | Small Glass |
| Fried potatoes | 730 Yen | Medium Serving |
| Fried potatoes | 900 Yen | Medium Serving |
| Steamed with sake | 1,600 Yen | Medium ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Assorted dishes | 1,450 Yen | Meals For 3 |
| Assorted cheese | 1,400 Yen | Medium ServingPlatter of various kinds of cheese. |
| Ham | 1,500 Yen | Medium Serving |
| Green salad | 700 Yen | Medium Serving |
| Vegetable salad | 750 Yen | Medium Serving |
| Caesar salad | 750 Yen | Medium Serving |
| Roast duck | 750 Yen | Medium Serving |
| Caprese | 750 Yen | Medium Serving |
| Fried potatoes | 730 Yen | Medium Serving |
| Steamed with sake | 1,600 Yen | Medium ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Lunch menu | 850 Yen | Large Serving |
| Fried potatoes | 950 Yen | Large Serving |
| Steamed with sake | 2,650 Yen | Large ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Fried potatoes | 950 Yen | Large Serving |
| Steamed with sake | 2,650 Yen | Large ServingA dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
