DEN AQUAROOM Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 18:00 - 2:00, the following day(L.O.1:30) Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30) Saturday Dinner: 17:00 - 2:00, the following day(L.O.1:30)
Restaurant Menu
| Suntory The Premium Malt's | 730 Yen | |
| Gin and Tonic | 750 Yen | |
| Moscow Mule | 750 Yen | |
| Mojito | 1,100 Yen | |
| Tequila Sunrise | 780 Yen | |
| Kitty | 750 Yen | |
| Shandygaff | 750 Yen | |
| Spumoni | 780 Yen | |
| HIBIKI | 880 Yen | |
| Jim Beam | 750 Yen | |
| Oolong Tea | 550 Yen | |
| Orange | 620 Yen | |
| Ginger Ale | 620 Yen | |
| Caesar salad | 950 Yen | |
| Bagna cauda | 1,250 Yen | |
| A la carte | 760 Yen | |
| Beef bourguignon | 1,900 Yen | Meals For 2 |
| Chicken confit | 1,800 Yen | |
| A la carte | 2,200 Yen | |
| A la carte | 2,400 Yen | |
| Taliatelle | 1,200 Yen | |
| Pescatore | 1,400 Yen | |
| Gnocchi | 1,150 Yen | |
| Gâteau au chocolat | 860 Yen | |
| Fondant au chocolat | 880 Yen | |
| Creme brulee | 820 Yen | |
| Mille-feuille | 840 Yen | |
| Mont blanc | 900 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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