Dapaulo Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Sunday & Holiday Lunch: 11:00 - 15:00(L.O.15:00) Monday - Sunday & Holiday Tea: 15:00 - 16:30 Monday - Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
Restaurant Menu
| Tapas (large platter) | ||
| Original tapas of the day platter (for 2-3 people) | ||
| Cold Tapas | ||
| Matured cheese of the day - delivered direct from Rungis market | ||
| Marinated squid, anchovy and dried tomato | ||
| Kohakudori chicken and pâté de foie gras served with bread crisps | ||
| Warm Tapas | ||
| Wine-steamed clams of the day | ||
| Small shrimps with garlic and olive oil | ||
| Deep-fried Datedori chicken served with french fries | ||
| Stewed Japanese beef giblets topped with egg | ||
| French-Italian Style Teppan-Grilled Dishes | ||
| Assorted grilled vegetables of the day | ||
| Grilled shiitake mushrooms | ||
| Tiger prawn | ||
| Special beef platter (5 varieties) | ||
| Grilled homemade sausage made from Mochibuta pork (2 pcs) | ||
| Roast Chicken | ||
| Crispy roasted whole Datedori chicken with butter | ||
| Rice __Bread |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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