CONA Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Thursday Dinner: 17:00 - 1:30, the following day(L.O.12:30, Drink L.O. 1:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30) Sunday & Holiday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Restaurant Menu
| Pizza | 500 Yen | |
| Mixed pizza | 500 Yen | |
| Seafood pizza | 500 Yen | |
| Pizza | 500 Yen | |
| Bagna cauda | 500 Yen | |
| Red wine stew | 500 Yen | |
| Shrimp and avocado salad | 500 Yen | |
| Liver paste | 500 Yen | |
| Garlic Grill | 500 Yen | A dish of meat, seafood, and vegetables mixed with garlic and grilled. |
| Pickles | 500 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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