Colza Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 12:00 - 15:30(L.O.14:00) Saturday & Sunday & Holiday 11:30 - 15:30(L.O.14:00) Monday - Sunday Dinner: 17:00 - 23:00(L.O.21:00)
Restaurant Menu
| Abalone steak / grilled abalone | 3,240 Yen | Small Serving |
| Scallops | 1,620 Yen | A dish of scallops fried in pan with a little bit of oil. |
| Abalone steak / grilled abalone | 3,240 Yen | Small Serving |
| Sirloin steak | 6,264 Yen | |
| Ice cream | 1,620 Yen | Meals For 1 |
| Nanohana course B | ||
| Nanohana course C | ||
| *Other course menu available | ||
| Garlic rice/ side order | ||
| Garlic rice instead of regular rice in the course menu | ||
| Garlic toast | ||
| Appetizer | ||
| Steak/ side order | ||
| Size of the steak in the course menu can be added by 10g | ||
| Choice Japanese Black Cattle Fillet steak 100g | ||
| Choice Japanese Black Cattle Fillet steak 150g | ||
| Choice Japanese Black Cattle Fillet steak 200g | ||
| Choice Japanese Black Cattle Fillet steak 250g | ||
| Choice Japanese Black Cattle Sirloin steak 150g | ||
| Choice Japanese Black Cattle Sirloin steak 200g | ||
| Choice Japanese Black Cattle Sirloin steak 250g | ||
| Prime Japanese Black Cattle Fillet steak 100g | ||
| Prime Japanese Black Cattle Fillet steak 150g | ||
| Prime Japanese Black Cattle Fillet steak 200g | ||
| Prime Japanese Black Cattle Fillet steak 250g | ||
| Prime Japanese Black Cattle Sirloin steak 150g | ||
| Prime Japanese Black Cattle Sirloin steak 200g | ||
| Prime Japanese Black Cattle Sirloin steak 250g | ||
| Live Abalone 250g | ||
| Live Prawn <one> | ||
| Live Scallop | ||
| Sole | ||
| Shrimp <5> | ||
| Squid | ||
| Clam <1 or more> | ||
| Today's fish | ||
| Vegetables | ||
| Bean sprout | ||
| Ice cream roasted on a hot plate | ||
| Fruits | ||
| For customers bringing small infants (0～3 year olds), please note that the seating capacity is limited. Your understanding is appreciated if this area is fully occupied. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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