Chinuman Location and Menu in Okinawa, Japan

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Hours of Operation

17:00 - 24:00(L.O.23:00)

Restaurant Menu

Chinese Hotpot 2,679 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
Other sushi 1,059 Yen
Grilled beef tongue 1,383 Yen Grilled beef dish made using the tongue called “Tan.”
Tontoro (pork neck) 951 Yen Pork dish made using meat cut from the neck called “Toro.”
Pork organ meats 951 Yen Grilled pork innards.
Shabu-shabu 1,383 Yen Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Pork belly 627 Yen Pork dish made using meat cut from the ribs called “Bara.”
Toban-yaki 1,815 Yen Meat, fish, and other ingredients grilled on a hot ceramic plate.
Toban-yaki 4,299 Yen Meat, fish, and other ingredients grilled on a hot ceramic plate.
Seared 843 Yen A dish of broiled meat, seafood, and vegetables.
Bonjiri(chicken tailbone meat) 411 Yen A dish of bite-sized pieces of chicken coccyx on a stick.
Pork rib skewer 411 Yen Bite-sized pork rib meat skewered and grilled over an open flame.
Chicken skin skewer 411 Yen Bite-sized chicken skin skewered and grilled over an open flame.
Chicken thigh 411 Yen Grilled chicken thigh.
Okinawa soba noodles 735 Yen The dish includes dashi soup-stock, Noodles prepared only with wheat flour and seasoned pork etc.
Neapolitan 843 Yen
Yakisoba noodles with salt 843 Yen
Other fried rice / rice dishes 735 Yen
Taco rice 864 Yen A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
"Tekka" raw tuna rice bowl 1,383 Yen Slices of tuna sashimi served with shredded nori (toasted seaweed) over sushi rice.
Rice ball 195 Yen A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
Rice ball 195 Yen A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
Shabu-shabu salad 843 Yen A salad of boiled shabu-shabu pork and vegetables.
Tofu Salad 735 Yen A salad of tofu and vegetables.
Seafood salad 951 Yen
Caesar salad with slow-poached egg 843 Yen
Avocado and seafood salad 951 Yen
Carpaccio (fish) 843 Yen
Vanilla ice cream 411 Yen
Other ice cream / frozen desserts 411 Yen
Pudding 411 Yen
Other grilled fish 1,383 Yen
Fried banana fish 735 Yen Banana fish (a fish in the Pterocaesio digramma family) lightly battered and fried in oil.
Pig's trotters 843 Yen Pig's trotters may be boiled with soy sauce or served in a Japanese winter stew called 'oden'.
Okinawan stewed pork belly 627 Yen An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Chinese Hotpot 2,679 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
Other sushi 1,059 Yen
Grilled beef tongue 1,383 Yen Grilled beef dish made using the tongue called _?Tan._?
Tontoro (pork neck) 951 Yen Pork dish made using meat cut from the neck called _?Toro._?
Toban-yaki 4,299 Yen Meat, fish, and other ingredients grilled on a hot ceramic plate.
Shabu-shabu 1,383 Yen Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Goya Champuru 735 Yen An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Assorted nigiri sushi, 10 kinds 1,923 Yen Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Tempura 843 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Assorted tuna sashimi 1,296 Yen Platter of sashimi from various kinds of tuna.
Other snacks / delicacies 540 Yen
Other grilled fish 1,383 Yen
Fried banana fish 735 Yen Banana fish (a fish in the Pterocaesio digramma family) lightly battered and fried in oil.
Pig's trotters 843 Yen Pig's trotters may be boiled with soy sauce or served in a Japanese winter stew called 'oden'.
Okinawan stewed pork belly 627 Yen An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Goya Champuru 735 Yen An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Tofu Champuru 627 Yen An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.
Fu Champuru 627 Yen An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat.
Somen Champuru 627 Yen An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.
Okinawan rakkyou 540 Yen A vegetable which is found in Okinawa. It resembles an onion, has a strong, sharp taste and used in dishes such as salted pickles vegetables and 'tempura' (fried battered vegetables).
Tempura 627 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Tempura 843 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Tempura 519 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Tempura 519 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Shirishiri 627 Yen Shiri-shiri' means grated or thinly sliced. This is a famous Okinawan home-style dish consisting of stir-fried grated carrot and egg
Hirayachi 519 Yen An Okinawan home-style savory pancake made by mixing ingredients such as garlic chives and canned tuna together with beaten flour and frying.
Other Okinawan dishes 519 Yen
Other croquettes 519 Yen
Satsuma age / Fishcakes 519 Yen Minced fish fried in oil.
Frying Without Batter 519 Yen Tofu that is drained and fried in oil without breading or batter.
Other miso soups / clear soups 411 Yen
Mozuku seaweed dressed with vinegar 411 Yen A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
Sea grapes 540 Yen A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
Other snacks / delicacies 540 Yen
Pig's ears 411 Yen Pig's ear skin is often served stir-fried with salt and pepper, or in a peanut dressing.
Tofuyo 540 Yen A fermented tofu dish made by soaking tofu for a long time in a marinade made for 'Awamori' liquor and ang-khak rice mold.
Okinawan peanut tofu 411 Yen A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.
Assorted tuna sashimi 1,296 Yen Platter of sashimi from various kinds of tuna.
Salmon sashimi 1,296 Yen Thinly cut raw salmon served with soy sauce.
Maguro(tuna) 627 Yen
Sashimi 627 Yen
Salmon sashimi 627 Yen Thinly cut raw salmon served with soy sauce.
Squid sashimi 627 Yen
Octopus sashimi 627 Yen Thinly cut raw or slightly boiled octopus served with soy sauce.
Assorted nigiri sushi, 5 kinds 843 Yen Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted nigiri sushi, 10 kinds 1,923 Yen Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Seafood futomaki sushi rolls 843 Yen
Seafood and mayonnaise sushi rolls 843 Yen
California sushi rolls 843 Yen
Tuna sushi roll 324 Yen
Cucumber sushi roll 303 Yen
Natto sushi roll 303 Yen
Suntory Kinmugi 411 Yen
Orion Nama 519 Yen
Suntory The Premium Malt's 755 Yen Medium Bottle
Orion Draft 755 Yen Medium Bottle
Asahi Super Dry 755 Yen Medium Bottle
Kirin Ichiban 755 Yen Medium Bottle
Orion Clear Free 519 Yen
Kikunotsuyu VIP(Old Vintage) 519 Yen Glass
Omoro Old vintage 2,139 Yen Glass
Kikunotsuyu Brown 431 Yen Glass
Ryukyu Gold(Old Vintage / Sinzato Brewer) 539 Yen Glass
Kubota Senju 735 Yen
Ichinokura Honjozo Karakuchi 843 Yen
Hatsumago Honjouzou 627 Yen
Dewazakura Daiginjoshu 735 Yen
Seccyuubai 735 Yen
Nakurayama junmaiginjyousyu 843 Yen
Reimei Honjozo 627 Yen
Kuro Kirishima 411 Yen
Beniissui 627 Yen
Purple Yam Plum Wine 519 Yen
Shekwasha(Flat Lemon) Plum Wine 519 Yen
Kaku Highball 411 Yen
TAKETSURU 519 Yen
YAMAZAKI 648 Yen
HAKUSHU 648 Yen
MOET & CHANDON BRUT IMPERIAL White 10,584 Yen
DOM PERIGNON VINTAGE 21,384 Yen
VEUVE CLICQUOT ROSE 12,960 Yen
Chinese Hotpot 843 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
Shabu-shabu 951 Yen Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Chinese Hotpot 843 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
Shabu-shabu 951 Yen Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Kikunotsuyu VIP(Old Vintage) 4,104 Yen Full Bottle
Kikunotsuyu Brown 1,944 Yen Full Bottle
Ryukyu Gold(Old Vintage / Sinzato Brewer) 4,104 Yen
Chinese Hotpot 627 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.
Chinese Hotpot 627 Yen Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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