CHIBO Location and Menu in Kyoto, Japan
Hours of Operation
11:00 - 22:00(L.O.21:30)
Restaurant Menu
| Scallops | 980 Yen | Meals For 1A dish of scallops fried in pan with a little bit of oil. |
| Kalbi (short ribs) | 1,280 Yen | Meals For 1 |
| Grilled beef tongue | 980 Yen | Meals For 1 |
| Vegetable salad | 640 Yen | Meals For 1 |
| Tonpei-yaki(stirfried cabbage and meat topped with egg) | 460 Yen | Meals For 1A dish of pork belly and cabbage mixed in egg dough and grilled. |
| Steamed potatoes with butter | 380 Yen | Meals For 1Steamed potatoes topped with butter. |
| Yakisoba noodles | 1,030 Yen | Meals For 1 |
| Yakisoba noodles with pork and kimchi | 880 Yen | Meals For 1 |
| Yakisoba noodles | 790 Yen | Meals For 1 |
| Yakisoba noodles with salt | 1,130 Yen | Meals For 1 |
| Other okonomiyaki / flour-based dishes | 1,030 Yen | Medium Serving |
| Scallion okonomiyaki | 1,330 Yen | Medium ServingBatter filled with a generous portion of finely chopped onions and grilled on an iron hot plate |
| Modan-yaki | 1,230 Yen | Medium ServingOkonomiyaki with boiled Chinese-style noodles piled on top, and grilled. |
| Hiroshima-style okonomiyaki | 1,230 Yen | Medium ServingBatter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate. |
| Other okonomiyaki / flour-based dishes | 1,330 Yen | Large Serving |
| Other okonomiyaki / flour-based dishes | 1,030 Yen | Medium Serving |
| Pork okonomiyaki | 790 Yen | Medium ServingMonja'-style thin pancake topped with pork meat. |
| Other okonomiyaki / flour-based dishes | 1,100 Yen | Medium Serving |
| Other okonomiyaki / flour-based dishes | 1,030 Yen | Medium Serving |
| Other okonomiyaki / flour-based dishes | 1,430 Yen | Large Serving |
| Other okonomiyaki / flour-based dishes | 1,430 Yen | Large Serving |
| Other okonomiyaki / flour-based dishes | 1,100 Yen | Medium Serving |
| Grilled beef tongue | 980 Yen | Meals For 1 |
| Value Pair Set | Mixed-yaki, mixed-yakisoba, tonpeiyaki, and white radish salad | |
| Consume and Contrast Set | Mixed-yaki, Hiroshima-yaki, tonpeiyaki, and select salad | |
| Beer | Beer by the jug, by the glass, in a bottle, alcohol-free, the Japan-representative beer maker "Sapporo" black label | |
| Shochu highball | A drink made by mixing citrus fruit syrup, shochu, and soda together. (lemon, lime, yuzu honey) | |
| Japanese Sake | The familiar Japanese liquor known by its pet name, "sake." | |
| Shochu | With varieties including potato and barley | |
| Fruit Liqueurs | Fruit flavoured cocktails including plum, apricot, lychee, and blueberry | |
| Cocktails | Ginger, mojito, fuzzy navel, or Cassis | |
| Wine by the Glass | Red or white | |
| Non Alcoholic Drinks | Cola, ginger ale, orange, or tea soda | |
| Warabi Mochi and Vanilla Ice Cream | The Japanese sweet, warabi mochi, sprinkled with roast soy flour and served together with vanilla ice cream. | |
| Monaka Ice Cream | Red bean paste and vanilla ice cream sand which between wafers. The vanilla ice cream can be changed to matcha ice cream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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