Chamu Location and Menu in Hiroshima, Japan 082-264-1708 (+81-82-264-1708)

Sashimi

500 Yen

Assorted sashimi

1,200 Yen

Platter of several kinds of seafood sashimi.

Assorted sashimi, 3 kinds

800 Yen

Platter of 3 kinds of seafood sashimi.

Amberjack sashimi

600 Yen

Thinly cut raw amberjack served with soy sauce.

Octopus sashimi

600 Yen

Thinly cut raw or slightly boiled octopus served with soy sauce.

Squid sashimi

600 Yen

Ama ebi(northern shrimp)_??sashimi

600 Yen

Raw sweet shrimp meat served with soy sauce.

Deep fried oysters

700 Yen

Tempura

500 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Assorted tempura

980 Yen

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

Tempura

500 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Other croquettes

500 Yen

Other croquettes

400 Yen

Fried tofu with soup

450 Yen

A dish where 'dashi' stock soup is poured over deep-fried tofu.

Fried chicken

500 Yen

Chicken meat lightly battered and fried in oil.

Pork cutlet

500 Yen

Pork meat breaded and deep fried in oil.

Tempura

450 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Tempura

350 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Lotus Root Hasamiage(deep fried)

450 Yen

Minced beef, pork, or other ingredients are sandwiched between slices of lotus root and deep fried in oil.

Octopus tempura

500 Yen

Octopus coated in flour batter and deep fried in oil.

Vegetable tempura

600 Yen

Vegetables coated in a soft wheat flour batter and deep-fried.

Tempura

630 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Fried burdock

400 Yen

Burdock lightly battered and fried in oil.

Grilled scallop with butter

530 Yen

A dish of scallop seasoned with butter and grilled.

Yam sushi roll

530 Yen

Sushi rice and Japanese yams rolled in a sheet of nori seaweed and cut into bite-size pieces.

Steak

1,080 Yen

Cube steak

650 Yen

Grilled organ meats

530 Yen

Bite-sized pieces of grilled seasoned organ meats on a skewer.

Grilled eel

700 Yen

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

Salted and grilled mackerel

530 Yen

Mackerel seasoned with salt and grilled.

Salted and grilled saury

530 Yen

Saury seasoned with salt and grilled.

Teriyaki

630 Yen

A dish of chicken mixed in a soy sauce-base sweet tare sauce and grilled.

Grilled in ginger

530 Yen

Japanese-style hamburg steak

530 Yen

Tan shio (salted tongue)

580 Yen

Meat dish made using the tongue called “Tan,” seasoned with salt.

Mino (rumen/first stomach chamber)

630 Yen

Meat dish made using a cut from the stomach called “Mino.”

Boiled tofu

500 Yen

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

Oyster hotpot

980 Yen

Oyster cooked with vegetables etc. in a broth, served in a pot.

Sukiyaki

980 Yen

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

Mixed hotpot

700 Yen

Various seafood cooked with vegetables in a broth, served in a pot.

Mixed hotpot

980 Yen

Various seafood cooked with vegetables in a broth, served in a pot.

Other rice soup / Rice cake

650 Yen

Deep fried oysters

740 Yen

Other set meals / set menus

1,380 Yen

Other set meals / set menus

1,380 Yen

Other set meals / set menus

1,780 Yen

Other set meals / set menus

1,380 Yen

Other set meals / set menus

1,380 Yen

Other set meals / set menus

1,780 Yen

Winter limitation Hiroshima Specialty - Fried Oysters

Stir-Fried Vegetables

A popular menu item we are proud of in our restaurant!

Outstandingly Fresh Fish Sashimi

As a side dish with your drink! Fresh fish, so fresh that you can almost smell the sea!

Winter limitation Hiroshima Specialty! Miso-Grilled Oysters

Miso-flavored and tender oysters! An outstanding compatibility!

Tempura made with Small Sardines from the Seto Inland Sea

A Hiroshima fine dish! Small sardines grown in the Seto inland sea, cooked whole, as crispy tempura

Small Sardines Sashimi

Enjoy small sardine sashimi, a Hiroshima representative flavor

Assorted Sashimi

Assorted fresh fish sashimi

Croquette Cheese cliff

Salted Small Sardines Grilled Skewers

Small sardines, a representative ingredient for Hiroshima. Skewered and grilled with salt. A recommended menu item. Small sardines cannot be used when they are too small. We appreciate your understanding.

Butter-Grilled Scallops

Butter-Grilled Yams

Hot butter-grilled yams. The crispy texture and the grilled butter aroma are a great combination. A secret, popular menu item!

Chilled sliced tomato

Japanese-Style Steak

Greater Amberjack Sashimi

We use greater amberjack from Hiroshima bay. We purchase greater amberjack almost every day. Enjoy the taste of fresh fish and the crunchy texture.

Octopus Sashimi

We use octopus from Hiroshima bay.

Squid Sashimi

We use spear squid from Nagasaki.

Assorted Tempura

Small sardines (squid legs), shrimp, sillaginoid, vegetables

Diced Steak

Butter-Grilled Organs

Enjoy the exquisite flavors of tender liver and moromi miso (mildly salty, chunky miso).

Broiled Eel "Kabayaki"

Salt-Grilled Pacific Saury

Japanese-Style Hamburger

Boiled Tofu

Handmade Croquette

100% beef. Handmade croquettes we are proud of in our restaurant. Served hot.

Deep-Fried Tofu in soup

A popular menu item in our restaurant

Fried Chicken

meat bound together with egg

Octopus Tempura

Chamu Set Meal

A luxurious set meal that includes sashimi of fresh fish from Seto Inland Sea, diced steak, deep-fried tofu in soup, etc.

Japanese-Style Set Meal including Fresh Fish Sashimi & Tempura

A popular set meal that includes outstandingly fresh fish sashimi, crunchy tempura you won't be able to have enough of, etc.

Japanese-Style Steak Set Meal

Boiled tofu

520 Yen

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

Grilled fish skewer

530 Yen

An entire fish threaded on a skewer and grilled.

Tempura

530 Yen

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

Assorted sashimi

1,280 Yen

Platter of several kinds of seafood sashimi.

Chilled tofu

280 Yen

Tofu that is chilled and served with condiments and soy sauce.

Edamame beans

320 Yen

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

Whitebait with grated daikon

370 Yen

Baby sardines served with freshly grated daikon.

Mozuku seaweed dressed with vinegar

360 Yen

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

Kimchi

420 Yen

Assorted pickles

420 Yen

Platter of various kinds of pickles.

Other simmered dishes

530 Yen

Egg stir-fry with garlic chives

420 Yen

Pork and kimchi stir-fry

630 Yen

Finely sliced Japanese yam

420 Yen

Japanese yam finely sliced and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

Grated Japanese yam

420 Yen

Freshly grated raw Japanese or Chinese yam.

Squid sashimi

630 Yen

Vinegared octopus

680 Yen

Boiled octopus dressed with vinegar.

Vegetable Stir-fry

650 Yen

A dish of vegetables fried in pan with a little bit of oil.

Vegetable salad

420 Yen

Sliced tomatoes

350 Yen

A dish of sliced cool tomatoes.

Sliced onions

360 Yen

Thinly sliced raw onion, eaten with a dressing.

Chamu Location and Menu in Hiroshima, Japan

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