Chakachiya Location and Menu in Okinawa, Japan
Hours of Operation
17:00 - 1:00, the following day(L.O.24:00)
Restaurant Menu
| Tofu Champuru | 580 Yen | An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc. |
| Somen Champuru | 520 Yen | An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc. |
| Pig's trotters | 520 Yen | Pig's trotters may be boiled with soy sauce or served in a Japanese winter stew called 'oden'. |
| Okinawan stewed pork belly | 480 Yen | An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor). |
| Other Okinawan dishes | 480 Yen | |
| Tomato Sauce Pasta | 650 Yen | |
| Pasta with Pollack Roe and Spaghetti with Cod Roe | 650 Yen | |
| Margherita | 500 Yen | |
| Rice cake and mentaiko pizza | 500 Yen | |
| Fried potatoes | 380 Yen | |
| Spicy potatoes | 480 Yen | Potatoes fried in oil and seasoned with hot spices. |
| Cheese Wrap Fry | 480 Yen | A dish where ingredients are wrapped in cheese, lightly battered, and fried in oil. |
| Fried chicken | 480 Yen | Chicken meat lightly battered and fried in oil. |
| Fried squid legs | 480 Yen | Squid legs lightly battered and fried in oil. |
| Spicy chicken | the current [market] price Yen | Battered chicken fried in oil and seasoned with hot spices. |
| Other stir-fried / grilled food | 680 Yen | |
| Other stir-fried / grilled food | 680 Yen | |
| Teppan-grilled spicy beef organ meats | 680 Yen | Beef organ meats, marinated in a spicy chili bean sauce and grilled on an iron hot plate. |
| Sauteed wheat noodles | 680 Yen | |
| Pancake | 480 Yen | |
| Ice cream | 480 Yen | |
| Waffle | 480 Yen | |
| Chocolate ice cream | 300 Yen | |
| Vanilla ice cream | 300 Yen | |
| Other Okinawan dishes | 17,500 Yen | Meals For 5 |
| Seafood salad | 580 Yen | |
| Caesar salad | 580 Yen | |
| Mixed salad | 580 Yen | |
| Assorted sashimi | 780 Yen | |
| Sashimi | 530 Yen | |
| Sashimi | 480 Yen | |
| Sashimi | 480 Yen | |
| Sashimi | 480 Yen | |
| Carpaccio (fish) | 580 Yen | |
| Wasabi octopus | 380 Yen | Octopus dressed with grated or minced wasabi. |
| Edamame beans | 380 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Smashed cucumber salad | 380 Yen | Cucumber crushed with a pestle and dressed with seasoning. |
| Spicy cod innards | 480 Yen | |
| Pickled wasabi | 480 Yen | Finely chopped wasabi roots and stems which are pickled in salt and combined with seasonings such as sake lees. |
| Other vinegared / marinated / simmered vegetables | 400 Yen | |
| Chilled tofu | 300 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Other tofu dishes | 380 Yen | |
| Gyoza | 480 Yen | |
| Other shellfish dishes | 480 Yen | |
| White fish poele | 580 Yen | |
| Other fried rice / rice dishes | 550 Yen | |
| Other stir-fried / grilled food | 580 Yen | |
| Other shellfish dishes | 480 Yen | |
| Other Okinawan dishes | 17,500 Yen | Meals For 5 |
| Okinawan stewed pork belly | 480 Yen | An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor). |
| Orion Draft | Local beer | |
| The Premium Malts | Medium bottle: Beer | |
| All Free | Non-alcoholic beer | |
| Kaku Highball | ||
| Kaku Coke Highball | ||
| Shochu Highball | Lemon, Lime, Oolong, Plum | |
| Tequila | Shot | |
| Cocktail | Vodka base, Tequila base, Gin base, Rum base | |
| Liqueur | Cassis base, Campari base, Peach base, Coconut base, Litchi base, Other | |
| Kurokirishima | Shochu | |
| Akakirishima | Shochu | |
| Zanpa Black | Awamori | |
| Zanpa White | Awamori | |
| Kikunotsuyu Brown | Awamori | |
| Kumesen Brown | Awamori | |
| Chatanchourou | Awamori | |
| Marquis de Beau Rond MERLOT | Red wine | |
| Cabernet Sauvignon | Red wine | |
| CHARDONNAY | White wine | |
| Soft Drinks | Cola, Oolong tea, Jasmine tea, Shekwasha (citrus depressa), Acerola, Iced coffee | |
| Other Okinawan dishes | 3,500 Yen | Meals For 1 |
| Other Okinawan dishes | 3,500 Yen | Meals For 1 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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