Canae Location and Menu in Tokyo, Japan

3.9 based on 58 votes

Hours of Operation

Monday - Friday 11:30 - 14:30(L.O.14:00), 17:00 - 23:00(L.O.22:00)

Restaurant Menu

Assorted sashimi, 7 kinds 3,600 - Yen
Lightly-dried squid 950 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Steamed in a bamboo steamer 980 Yen Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Fried skewer / Cutlet skewer 780 Yen A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
Japanese-style rolled omelet 820 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Meatballs served with egg yolk 580 Yen Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
Zaru tofu 680 Yen Tofu made by pouring bitterns into soymilk and stirred until it solidifies.
Seared Wagyu beef 2,480 Yen
Assorted tempura the current [market] price Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Wheat noodles 680 Yen
Fried skewer / Cutlet skewer 1,500 Yen A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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