Menu With Price Menus in Japan California 516

California Location and Menu in Tokyo, Japan

4.0 based on 125 votes

JR Shinjuku Station East Exit 2-minute walk, Tokyo
03-3341-0589 (+81-3-3341-0589)
Cuisine: French Cuisine Fusion Cuisine

Hours of Operation

Saturday & Sunday & Holiday Lunch: 12:00 - 15:30(L.O.15:00) Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

Chef's special grilled pork (3 varieties)		Please let us know if there is something you do not wish to eat. We will replace it with something of our choice.
Chef's special grilled pork (5 varieties)		Please let us know if there is something you do not wish to eat. We will replace it with something of our choice.
Vegetable wrap set (Korean style)		Shiso leaf, green chilli, kimuchi, Korean hot pepper paste, green salad leaf
Boiled pork stomach with ponzu (Japanese citrus and vinegar sauce)		Boiled pork stomach and fresh cucumber tossed with grated white radish and ponzu (Japanese citrus and vinegar sauce).
Deep fried pork throat cartilage
Liver pate served with baguette
Sausage platter (5 sausages)
Extra large minced pork cutlet
Bagna cauda with seasonal vegetables
Chunky sliced cabbage with salted kombu seaweed
Chinese style crushed cucumber
Edamame
100% finest pork hamburger		Made with 100 % Sasuke Buta pork. Our signature hamburger with lots of vegetables.
Seasonal vegetable hotpot		Our classic hotpot. Please select a broth for your hotpot (kombu seaweed or spicy). Orders taken for 2 people or more.''
Seasonal vegetable hotpot (with giblets)		A great braised hotpot to accompany your drinks. Please select a broth for your hotpot (seasoned soy sauce or spicy). Orders taken for 2 people or more.''
Extra toppings for hotpot: pork belly		Half price if everyone in your party orders hotpot.
Extra toppings for hotpot: giblets		Half price if everyone in your party orders hotpot. This topping is not available with kombu seaweed broth.
Extra toppings for hotpot: seasonal vegetables		Half price if everyone in your party orders hotpot.
Set menu to finish off your hotpot: brown rice congee
Set menu to finish off your hotpot: fresh ramen noodles
Set menu to finish off your hotpot: udon (thick white noodles)
_? Grilled pork (8 varieties as listed below)		Please grill the meat using the gas cartridge stove at your table. Please order more than one dish per person.''
Pork belly
Fatty pork
Ring		Pork throat cartilage
Liver
Kashira		Temple
Tongue
Hatsu		Heart
Shiro		Large intestine

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

California Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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