Butchigiri Location and Menu in Tokyo, Japan

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Hours of Operation

Izakaya hours: 16:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)

Restaurant Menu

Assorted sashimi 390 Yen
Other Yakitori / skewers 130 Yen
Grilled pork 490 Yen Pork cut into bite-sized pieces and grilled over an open flame.
Chilled tofu 190 Yen Tofu that is chilled and served with condiments and soy sauce.
Wasabi octopus 290 Yen Octopus dressed with grated or minced wasabi.
Eggs 100 Yen Chicken eggs. They can be used in cooking by boiling and frying them.
Liver 390 Yen A dish of grilled liver on a skewer.
Tori(chicken) 290 Yen
Seasoned Korean vegetables 190 Yen
Macaroni salad 190 Yen
Edamame beans 290 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Sliced onions 190 Yen Thinly sliced raw onion, eaten with a dressing.
Smashed cucumber salad 290 Yen Cucumber crushed with a pestle and dressed with seasoning.
Cabbage 290 Yen A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Sliced tomatoes 290 Yen A dish of sliced cool tomatoes.
Clams steamed with sake 290 Yen
Potatoes 390 Yen A dish of potatoes fried in pan with a little bit of oil.
Simmered organ meats 290 Yen Pork or beef organ meats stewed in a soy or miso sauce.
Onion rings 190 Yen
Gizzard 290 Yen A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Chicken tempura 390 Yen Chicken meat coated in a wheat flour batter and deep-fried.
Fried tofu 290 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Fried potatoes 290 Yen
Fried chicken cartilage 290 Yen Chicken cartilage lightly battered and fried in oil.
Potatoes with salt and green laver 290 Yen Potatoes which are deep-fried or boiled, and then sprinkled with seaweed and salt to finish.
Fried chicken 390 Yen Chicken meat lightly battered and fried in oil.
Assorted sashimi 390 Yen
Ika(squid) 290 Yen
Neapolitan 390 Yen
Yakisoba noodles 390 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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