Buaiso Location and Menu in Hiroshima, Japan
Hours of Operation
Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Friday Dinner: 17:00 - 1:00, the following day(L.O.24:00) Saturday & Sunday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00)
Restaurant Menu
| Grilled Potatoes & Octopus | ||
| Cubed Pork Stew | ||
| Grilled Pork Neck Meat | ||
| Local Specialty - Chicken Namban | ||
| Grilled Spareribs in Sauce | ||
| Shrimp & Mayonnaise | ||
| Lightly Dried Squid | ||
| Organs Grilled on Hot Plate | ||
| Horsemeat Sashimi 5,500 yen Course | Assorted horsemeat sashimi (2 types - lean meat, mane fat), appetizer, assorted sashimi, assorted tempura, etc. - 10 dishes | |
| Hakata Dontaku Course | Homemade pizza, grilled spareribs with sauce, habit-forming chicken wings, giblets hot pot, etc. - 9 dishes | |
| Street Stall-Style Chinese Chives & Eggs | ||
| Tonpei Yaki (Japanese omelet with pork) | ||
| Spicy Stir-Fried Cartilage | ||
| Salt-Grilled Local Chicken | ||
| Broiled Walleye Pollack Roe | ||
| Giblets Stew | ||
| Hakata One-Bite Gyoza Dumplings | ||
| Super Delicious Chicken Wings | ||
| Sardine and seasoned cod roe | ||
| Grilled Pig's Feet | ||
| Stir-Fried Pork & Kimchi | ||
| Hakata Fried Ramen Noodles | ||
| Leaf Mustard in Fried Rice | ||
| Grilled Potatoes & Cheese | ||
| Garlic Toast | ||
| Walleye Roe Omelet | ||
| Prosciutto & Salami | ||
| Red Pizza | ||
| White Pizza | ||
| Soft Omelet |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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