Brugsezot Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Saturday & Day before holiday 11:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Sunday & Holiday 11:00 - 23:00(L.O.21:30, Drink L.O. 22:00)
Restaurant Menu
| Steamed mussels in wine | 1,280 Yen | Small Serving |
| Fried potatoes | 780 Yen | Small Serving |
| Other stews / simmered dishes | 1,580 Yen | |
| Assorted dishes | 2,480 Yen | |
| Mixed salad | 900 Yen | |
| Sausage / Wiener | 1,480 Yen | |
| Waffle | 720 Yen | |
| Brugse Zot Blond | 900 Yen | |
| Straffe Hendrik Tripel | 900 Yen | |
| Straffe Hendrik Quadrupel | 900 Yen | |
| Primus | 700 Yen | |
| Kasteel Rouge | 950 Yen | |
| Steamed mussels in wine | 2,300 Yen | Medium Serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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