BLUMARE Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 16:00 - 17:00 Monday - Thursday & Saturday 11:30 - 23:00(L.O.22:30) Friday 11:30 - 23:30(L.O.23:00) Sunday & Holiday 11:30 - 22:00(L.O.21:30) Monday - Sunday Lunch: 11:30 - 16:00
Restaurant Menu
| Margherita | 1,880 Yen | |
| Calzone | 2,080 Yen | |
| Marinara | 1,380 Yen | |
| Bismarck | 1,830 Yen | |
| Quattro formaggi | 2,080 Yen | |
| Raw ham pizza | 1,930 Yen | |
| Pizza | 2,080 Yen | |
| Pizza | 1,880 Yen | |
| Cheese risotto | 1,680 Yen | |
| Seafood paella | 1,580 Yen | |
| Tomato Sauce Pasta | 1,480 Yen | |
| Anchovy Oil Pasta | 1,380 Yen | |
| Cream Pasta | 1,580 Yen | |
| Ice cream | 600 Yen | |
| Tiramisu | 680 Yen | |
| Chiffon cake | 630 Yen | |
| Other cream puffs | 1,280 Yen | |
| Assorted dishes | 1,280 Yen | |
| Carpaccio (fish) | 1,380 Yen | |
| Carpaccio (meat) | 1,280 Yen | |
| Baked white fish, breaded and flavored with herbs | 1,080 Yen | |
| Bagna cauda | 1,380 Yen | |
| Ajillo | 980 Yen | |
| Ajillo | 880 Yen | |
| Focaccia | 280 Yen | |
| Caprese | 880 Yen | |
| Octopus marinade | 680 Yen | |
| Salmon and avocado tartare | 880 Yen | |
| Ham | 1,580 Yen | |
| Assorted cheese | 1,780 Yen | Platter of various kinds of cheese. |
| Other deep fried foods / chips | 518 Yen | |
| Other fruit | 464 Yen | |
| Liver paste | 540 Yen | |
| Penne | 950 Yen | |
| Raclette | 1,490 Yen | |
| Steamed mussels in wine | 1,680 Yen | |
| Red wine stew | 880 Yen | |
| Simmered in tomato sauce | 830 Yen | |
| Acqua pazza | 1,880 Yen | |
| Cheese fondue | 1,680 Yen | One |
| Fried potatoes | 580 Yen | |
| Fried chicken | 880 Yen | Chicken meat lightly battered and fried in oil. |
| Deep fried oysters | 842 Yen | |
| Sirloin steak | 1,980 Yen | |
| Grilled beef skewer | 1,880 Yen | Bite-size beef threaded on skewers and grilled. |
| Spareribs / barbecue | 3,980 Yen | |
| Sausage / Wiener | 850 Yen | |
| Sausage / Wiener | 1,880 Yen | |
| Seafood salad | 1,180 Yen | |
| Caesar salad with slow-poached egg | 980 Yen | |
| Avocado and seafood salad | 1,382 Yen | |
| 4,500 JPY Course (7 Items) | 4,500 Yen | |
| 5,000 JPY Course (8 Items) | 5,000 Yen | Adults |
| Cheese fondue | 2,380 Yen | Two |
| Spareribs / barbecue | 2,380 Yen | Half serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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