Benten Location and Menu in Osaka, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00)
Restaurant Menu
| Assorted sashimi | 2,400 Yen | Meals For 2 |
| Tessa(fugu sashimi) | 2,500 Yen | Meals For 1 |
| Sashimi | 950 Yen | Meals For 1 |
| Edible horse meat | 1,800 Yen | Meals For 1 |
| Sashimi | 950 Yen | Meals For 1 |
| Sashimi | 2,500 Yen | Meals For 1 |
| Whale sashimi | 2,500 Yen | Meals For 1 |
| Whale sashimi | 2,500 Yen | Meals For 1 |
| Fried pufferfish | 1,800 Yen | Meals For 1Pufferish lightly battered and fried in oil. |
| Boiled blowfish | 7,600 Yen | Meals For 2A hot pot of simmered blow fish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments. |
| Chanko hotpot | 8,400 Yen | Meals For 2Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.) |
| Roast beef | 1,500 Yen | Meals For 1 |
| Green salad | 900 Yen | Meals For 1 |
| Raw yuba (tofu skin) | 850 Yen | Meals For 1Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce. |
| Salted and grilled snapper | 2,500 Yen | Meals For 1Snapper seasoned with salt and grilled. |
| Stewed red snapper | 2,500 Yen | Meals For 1Red snapper cooked in soy sauce and mirin etc. |
| Tuna steak | 3,000 Yen | Meals For 1Thickly sliced tuna seasoned and grilled. |
| Butter and Soy Sauce Grill | 2,800 Yen | A dish of meat, seafood, and vegetables mixed in butter and soy sauce and grilled. |
| Crab cream croquette | 850 Yen | Meals For 1 |
| Simmered beef tendon | 700 Yen | Meals For 1A dish of beef tendon stewed in soy sauce and miso. |
| Japanese-style rolled omelet | 650 Yen | Meals For 1A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Steamed with sake | 1,200 Yen | Meals For 1A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Other stir-fried / grilled food | 800 Yen | Meals For 1 |
| Fried Octopus | 950 Yen | Meals For 1A dish of boiled octopus that is seasoned, then fried with a little bit of oil. |
| Kichiji rockfish | 5,400 Yen | Meals For 1 |
| Other stir-fried / grilled food | 2,500 Yen | Meals For 1 |
| Tempura | 1,800 Yen | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Other simmered dishes | 5,400 Yen | Meals For 1 |
| Mackerel sushi | 1,400 - 2,800 Yen | Meals For 1 |
| Other mixed rice / rice dishes | 1,500 Yen | Meals For 1 |
| Assorted sashimi | 2,400 Yen | Meals For 2 |
| Tessa(fugu sashimi) | 2,500 Yen | Meals For 1 |
| Boiled blowfish | 7,600 Yen | Meals For 2A hot pot of simmered blow fish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments. |
| Whale sashimi | 2,500 Yen | Meals For 1 |
| Edible horse meat | 1,800 Yen | Meals For 1 |
| Steamed with sake | 1,200 Yen | Meals For 1A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed. |
| Kichiji rockfish | 5,400 Yen | Meals For 1 |
| Salted and grilled snapper | 2,500 Yen | Meals For 1Snapper seasoned with salt and grilled. |
| Roast beef | 1,500 Yen | Meals For 1 |
| Whale sashimi | 2,500 Yen | Meals For 1 |
| Green salad | 900 Yen | Meals For 1 |
| Other mixed rice / rice dishes | 1,500 Yen | Meals For 1 |
| Mackerel sushi | 1,400 - 2,800 Yen | Meals For 1 |
| Crab cream croquette | 850 Yen | Meals For 1 |
| Japanese-style rolled omelet | 650 Yen | Meals For 1A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| beer on draft | 680 Yen | Glass |
| Suntory The Premium Malt's | 700 Yen | Medium Bottle |
| Asahi Super Dry | 700 Yen | Medium Bottle |
| Suntory All Free | 500 Yen | Small Bottle |
| HIBIKI | 850 Yen | Shot Glass Single |
| Maker's Mark | 800 Yen | Shot Glass Single |
| cold sake goshun 120ml | 750 Yen | 120ml |
| cold sake akisika kennbi | 1,800 Yen | 120ml |
| Junmai Ginjo "Karaku" | 800 Yen | 120ml |
| cold sake ikkon | 800 Yen | 120ml |
| cold sake harusika onikiri | 900 Yen | 120ml |
| Kokuryu Jungin | 900 Yen | 120ml |
| Junmai Ginjo Hakkaisan | 1,100 Yen | 120ml |
| hot sake goukai | 700 Yen | Ichi-go (180ml) |
| hot sake kasumituru | 750 Yen | Ichi-go (180ml) |
| Kuro Kirishima | 650 Yen | Glass |
| Ikkomon | 700 Yen | Glass |
| Akarui Noson | 750 Yen | Glass |
| Tomino Hozan | 850 Yen | |
| Nakamura | 900 Yen | Glass |
| Isami | 1,000 Yen | Glass |
| Kicchomu | 650 Yen | Glass |
| Nakanaka | 750 Yen | Glass |
| Kanehachi | 900 Yen | Glass |
| Hakutake | 700 Yen | Glass |
| Lento | 700 Yen | Glass |
| Tantakatan | 700 Yen | Glass |
| Dabadahiburi | 700 Yen | Glass |
| Nanko Umeshu | 650 Yen | Glass |
| Yuzu Umeshu | 650 Yen | Glass |
| Valdivieso Brut | 1,800 Yen | Half Bottle |
| Veuve Clicquot La Grande Dame | 15,000 Yen | Full Bottle |
| glass of white wine | 800 Yen | 120ml |
| glass of red wine | 900 Yen | 120ml |
| glass of red wine | 800 Yen | 120ml |
| glass of red wine | 900 Yen | 120ml |
| Other set meals / set menus | 1,000 Yen | |
| Other set meals / set menus | 1,000 Yen | |
| Other set meals / set menus | 1,000 Yen | |
| Other set meals / set menus | 1,200 Yen | |
| Other set meals / set menus | 1,500 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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