BENIHANA Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 22:00(L.O.21:00) Saturday & Sunday & Holiday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 21:00(L.O.20:00)

Restaurant Menu

Carpaccio (fish) 850 Yen
Salmon marinade 850 Yen
Ajillo 850 Yen
Chorizo 600 Yen A spicy pork sausage.
Pate 482 Yen
Grilled with garlic butter 900 Yen A dish of meat, seafood, or vegetables mixed with garlic butter and grilled.
Tuna steak 700 Yen
Other grilled / sauteed dishes 1,500 Yen
Salad 650 Yen
Seafood salad 1,200 Yen
Slow-poached egg salad 650 Yen
Teppan-yaki(cooked on a griddle) 3,240 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Teppan-yaki(cooked on a griddle) 4,860 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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