Baribaritei Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:30 Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Restaurant Menu
| Short Ribs | ||
| Loin | ||
| Outside Skirt | ||
| Premium Short Ribs | ||
| Premium Loin | ||
| Premium Outside Skirt | ||
| Supreme Short Ribs | ||
| Chuck Flap | ||
| Top Blade | ||
| Pork Short Ribs | ||
| Pork Neck Meat | ||
| Seafood Jeon Korean Pancakes | ||
| Supreme Cuts Set | Supreme short ribs, top blade or supreme outside skirt, chuck flap, premium salted tongue | |
| Salt-Grilled Cuts Set | Premium short ribs, premium loin, salted tongue | |
| BARI BARI Salad | ||
| Assorted Grilled Vegetables | ||
| Short Ribs & Udon Noodles | ||
| Ishiyaki Hot Stone Pot Bibimbap | ||
| Jjigae - various types | Tofu, fermented soybeans, kimchi | |
| Gomtang Soup | ||
| Gurunavi Limited Offer Course | 11 dishes - orders are taken per number of guests | |
| Banquet Course | 12 dishes - orders are taken per number of guests | |
| Premium Banquet Course | 12 dishes - orders are taken per number of guests | |
| Supreme Banquet Course | 12 dishes - orders are taken per number of guests |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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