Bar Salu Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Friday & Saturday & Day before holiday 17:00 - 1:00, the following day Sunday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

The Premium Malt's Kaoru Premium 450 Yen
Homemade Sangria Red or White 500 Yen
Barrel-justified Sparkling Polestar 450 Yen
Bellini 500 Yen
Homemade Cranberry Tonic 500 Yen
Homemade Ginger Confiture Moscowmule 500 Yen
Assorted appetizers 980 Yen Platter of various kinds of appetizers.
Steamed with white wine 1,150 Yen A dish of meat, seafood, and vegetables steeped in white wine and steamed.
Roast beef 1,400 Yen
Assorted oden 1,380 Yen Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
Prosciutto 700 Yen
Italian salad 800 Yen
Ajillo 750 Yen
Pizza 950 Yen
Pasta Arrabbiata 850 Yen
Other risottos 1,300 Yen
Grilled beef 1,500 Yen
Roast lamb 1,550 Yen
Acqua pazza 1,650 Yen
Assorted appetizers 980 Yen Platter of various kinds of appetizers.
Steamed with white wine 1,150 Yen A dish of meat, seafood, and vegetables steeped in white wine and steamed.
Roast beef 1,400 Yen
The Premium Malt's Kaoru Premium 450 Yen
Homemade Sangria Red or White 500 Yen
Barrel-justified Sparkling Polestar 450 Yen
4,000 JPY Course (9 Items) 4,000 Yen
4,500 JPY Course (9 Items) 4,500 Yen
5,000 JPY Course (10 Items) 5,000 Yen
6,000 JPY Course (10 Items) 6,000 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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