BAR MAR CATALAN Location and Menu in Osaka, Japan
Hours of Operation
17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Restaurant Menu
| Southern French style Japanese red seabream and potato aïoli | It's a dish in which red seabream and the potato are finished up with aïoli sauce. | |
| House made Shirogane pork and chicken liver pate | Spread pate over bread to make it a perfect accompaniment to wine. | |
| Savory Spanish mildew-type salami | Well-aged aromatic salami. | |
| Pan-Tomate (Catalan-style fresh tomato canapé) | Rub fresh tomato over garlic bread. One of the Catalan local dish. | |
| Salad of the ratatouille with black seven spices | Simmered vegetables seasoned with black seven-spice chili mix. | |
| Mild spicy chorizo | Selected chorizo offers exquisite taste of paprika seasoning. | |
| Aged 14-month Parma prosciutto | Parma prosciutto has its original taste. Perfect harmony of thinness and saltiness. | |
| Mixed nuts | Perfect dish with beer! | |
| Mixed dried fruits | Dried fruit mixed Blueberry, Raspberry, and Cherry. | |
| Doritos chips served with house made salsa dip | Enjoy with our home-made salsa dip. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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