Menu With Price Menus in Japan Banzu 318

Banzu Location and Menu in Chiba, Japan

Name: Banzu
Address: JR Sotobo Line Hon-Chiba Station West Exit 16-minute walk, chiba
Price range: ¥¥
Rating: 4.1

4.1 based on 118 votes

JR Sotobo Line Hon-Chiba Station West Exit 16-minute walk, Chiba
043-266-1188 (+81-43-266-1188)
Cuisine: Sashimi (Raw Sliced Fish) Charcoal Grill Dishes Beer

Hours of Operation

12:00 - 20:00(L.O.19:00)

Restaurant Menu

Grilled turban snail	1,000 Yen	Three
Grilled hamaguri clam	1,000 Yen	Three
Scallops	1,000 Yen	Three
Seafood rice bowl	2,000 Yen	Assorted sashimi served over rice.
Salmon roe rice bowl	2,500 Yen	Sashimi-style ikura (salmon roe) served over a bowl of rice.
Conger eel rice bowl	1,500 Yen	Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.
"Oyako" salmon roe and Japanese salmon rice bowl	1,700 Yen	Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice
Raw whitebait on rice bowl	1,700 Yen	Raw shirasu (whitebait) served over rice.
Raw whitebait on rice bowl	1,700 Yen	Raw shirasu (whitebait) served over rice.
Grilled clams with butter	500 Yen
Oysters	1,000 Yen	ThreeA dish of oysters fried in pan with a little bit of oil.
Grilled turban snail	1,000 Yen	Three
Grilled hamaguri clam	1,000 Yen	Three
Scallops	1,000 Yen	Three
Abalone steak / grilled abalone	5,000 Yen	One
Dried seafood	500 Yen	OneDried and grilled seafood etc.
Dried seafood	1,000 Yen	OneDried and grilled seafood etc.
Salted and grilled tuna collar meat	500 Yen	ThreeGrilled tuna collar meat called “Kama” seasoned with salt.
Salted and grilled Japanese tiger prawn	1,000 Yen	ThreeA dish of shell-on Japanese tiger prawns seasoned with salt and grilled.
Seafood grill	4,000 Yen	OneFresh seafood to grill and eat.
Lightly-dried squid	500 Yen	OneA dish made by searing squid which has been drained of some of its' water content, over an open flame.

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Banzu Location and Menu in Chiba, Japan

Hours of Operation

Restaurant Menu

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