Ban'ya Location and Menu in Tokyo, Japan

4.3 based on 134 votes

Hours of Operation

12:00 - 17:00 Monday - Saturday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Restaurant Menu

Assorted sashimi, 10 kinds 2,130 Yen
Other Yakitori / skewers 216 - 270 Yen
Japanese-style rolled omelet 840 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Wheat noodles in a nanban-style curry 840 Yen A dish of hot wheat noodles in a broth seasoned with curry powder and topped with green onions.
Nikujaga(simmered meat and potatoes) 730 Yen A dish of fried meat and potatoes simmered in a sweet soy sauce stock.
Sherbet 626 Yen
Simmered organ meats 730 Yen Pork or beef organ meats stewed in a soy or miso sauce.
Whitebait salad 730 Yen
Other Yakitori / skewers 216 - 270 Yen
Negima (green onion peices and chicken) 270 Yen A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
Chicken liver 216 Yen A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
Meatballs 270 Yen Ground meat or seafood etc. mixed with other ingredients and grilled.
Assorted sashimi, 10 kinds 2,130 Yen
Japanese-style rolled omelet 840 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Wheat noodles in a nanban-style curry 840 Yen A dish of hot wheat noodles in a broth seasoned with curry powder and topped with green onions.
Nikujaga(simmered meat and potatoes) 730 Yen A dish of fried meat and potatoes simmered in a sweet soy sauce stock.
Simmered organ meats 730 Yen Pork or beef organ meats stewed in a soy or miso sauce.
Assorted oden 730 Yen Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
Simmered beef tendon 640 Yen A dish of beef tendon stewed in soy sauce and miso.
Octopus sashimi 640 Yen Thinly cut raw or slightly boiled octopus served with soy sauce.
Bluefin tuna sashimi 1,080 Yen Thinly cut raw bluefin tuna served with soy sauce.
Daikon salad 750 Yen A salad of raw daikon with dressing.
Whitebait salad 730 Yen
Caesar salad 880 Yen
Crab cream croquette 640 Yen A dish of crab meat mixed with cream sauce, breaded and deep fried.
Seafood pizza 840 Yen
Shishamo smelt with roe 518 Yen Grilled smelt with roe intact.
Seared Atka mackerel 734 Yen Atka mackerel seared on a grill.
Fried thigh meat 756 Yen Chicken thighs lightly battered and fried in oil.
Other gratins / dorias 594 Yen
Pork shabu-shabu 1,566 Yen Meals For 1Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
Sukiyaki 1,566 Yen Meals For 1Meat or seafood cooked in soy sauce and sugar with vegetables etc.
Sanuki udon 626 Yen A specialty of Kagawa Prefecture. Thick, chewy noodles representative of Japan.
Grilled rice ball 486 Yen An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Ochazuke(rice with tea) 540 Yen Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Vanilla ice cream 594 Yen
Sherbet 626 Yen
Kinako (soybean flour) ice cream 626 Yen
Green tea parfait 648 Yen
Asahi Super Dry 669 Yen Medium Mug
Singha Beer 540 Yen Small Bottle
Asahi Super Dry Black 648 Yen Small Bottle
Asahi Dry Zero 540 Yen Small Bottle
Kakubin 518 Yen
YAMAZAKI 669 Yen
Kaku Highball 518 Yen
Ginger Highball 561 Yen
Coke Highball 561 Yen
Yamazaki Highball 669 Yen
DASSAI 50 1,728 Yen
Tatenokawa Seiryu 1,620 Yen
Kubota Senju 1,404 Yen
Tokubetsu Honjozo Hakkaisan 1,404 Yen
Junmai Ginjo Kudokijozu 1,242 Yen
Suigei Junmai Ginjo Ginrei 1,296 Yen
Kuro Kirishima 486 Yen
Satsuma Shiranami 432 Yen
Satsuma Hozan 518 Yen
Tomino Hozan 648 Yen
Sekitoba 702 Yen
Umi 648 Yen
Nakanaka 648 Yen
Hitotsubu no Mugi 540 Yen
Tsukushi 626 Yen
Hakutake 486 Yen
Torikai 734 Yen
Lento 486 Yen
Sato no Akebono 518 Yen
Tantakatan 432 Yen
Kiku no Tsuyu 486 Yen
Zanpa 561 Yen
Flat Lemon Umeshu 594 Yen
Hassaku Orange Umeshu 594 Yen
Nigori Umeshu 561 Yen
Jasmine Umeshu 540 Yen
Honey Umeshu 540 Yen
Kokuto Umeshu 540 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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