Menu With Price Menus in Japan banchou 299

banchou Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30) Dinner: 17:30 - 24:00(L.O.23:30)

Restaurant Menu

Suntory The Premium Malt's	500 Yen	Medium Mug
Yebisu	550 Yen	Medium Bottle
Suntory All Free	400 Yen
Fresh Grapefruit Sour	550 Yen
Fresh Lemon Sour	550 Yen
Fresh Kiwifruit Sour	550 Yen
Lemon Sour	450 Yen
Lime Sour	450 Yen
Kabosu Sour	450 Yen
Yuzu Sour	450 Yen
Flat Lemon Sour	450 Yen
Plum Sour	450 Yen
Grape Sour	450 Yen
Calpico Sour	450 Yen
Bancho (Tenjinbashi)	600 Yen
Seishu Hakkaisan	500 Yen
Shochikubai Shirakabekura Mio	500 Yen
The premium Bancho	450 Yen
Isami	700 Yen
Tomino Hozan	650 Yen
Mitake	700 Yen
Kuro Kirishima	500 Yen
Nakanaka	600 Yen
Satoh Mugi	550 Yen
Tantakatan	450 Yen
Makgeolli	1,500 Yen	Full Bottle
Kaku Highball	450 Yen
Yamazaki Highball	650 Yen
Hakushu Highball	650 Yen
Coke Highball	500 Yen
Ginger Highball	500 Yen
Sumiwataru Umeshu	1,800 Yen	Full Bottle
Nanko Umeshu	450 Yen
Kokuto Umeshu	600 Yen
Ume no yado rough filterling ume/peach/orange liqueur	600 Yen
Glass of wine ( red or white)	450 Yen
Sangria	450 Yen
Cassis and Orange??_oda??_rapefruit??_olong tea	550 Yen
Peach and Orange??_oda??_olong tea??_rapefruit	550 Yen
Mango and Orange??_oda??_rapefruit	550 Yen
Beer (Cassis beer??_handy gaff??_range beer)	550 Yen
Cola	350 Yen
Ginger Ale	350 Yen
Orange Juice	350 Yen
Grapefruit Juice	350 Yen
Calpico Soda	350 Yen
Oolong Tea	350 Yen
Black Oolong Tea	450 Yen
Seared chicken thigh	1,300 Yen	Chicken thigh cooked over an open flame.
Chicken wing tips	200 Yen	A dish of grilled chicken wings.
Seared free range chicken	1,150 Yen
Sasami (chicken tenderloin)	600 Yen
Meatballs served with egg yolk	550 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
Japanese yam salad	600 Yen
Potato salad	600 Yen
Caprese	600 Yen
Tomato	500 Yen
Edamame beans	380 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Fried chicken wing tips	500 Yen	Chicken wings (only the tips are used) lightly battered and fried in oil.
Fried chicken with vinegar and tartar sauce	600 Yen
Fried thigh meat	500 Yen	Chicken thighs lightly battered and fried in oil.
Fried cartilage	380 Yen	Chicken bones called "nankotsu," breaded and fried with oil.
Fried tofu	380 Yen	A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Satsuma-age	450 Yen	One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Fried potatoes	380 Yen
Japanese-style rolled omelet	450 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Boneless chicken soup	5 Yen
Grilled chicken rice bowl	350 Yen	Grilled chicken served over a bowl of rice.
Grilled rice ball	500 Yen	An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Suntory The Premium Malt's	400 Yen	Small Glass
Makgeolli	380 Yen	Glass
Sumiwataru Umeshu	500 Yen	Glass
Grilled chicken rice bowl	650 Yen	Grilled chicken served over a bowl of rice.
Suntory The Premium Malt's	550 Yen	Medium Bottle
Grilled chicken rice bowl	250 Yen	Grilled chicken served over a bowl of rice.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

banchou Location and Menu in Tokyo, Japan

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Restaurant Menu

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