Menu With Price Menus in Japan BALI Lax 290

BALI Lax Location and Menu in Tokyo, Japan

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JR Shinjuku Station West Exit 5-minute walk, Tokyo
03-5321-6688 (+81-3-5321-6688)
Cuisine: Party Spaces Asian (Other)

Hours of Operation

Monday - Friday 11:30 - 15:00(L.O.14:30), 17:00 - 23:30(L.O.22:30) Saturday 17:00 - 23:30(L.O.22:30) Sunday & Holiday 17:00 - 22:30(L.O.21:30)

Restaurant Menu

A la carte	840 Yen
Satay	1,380 Yen
Steak	1,650 Yen
Other Indonesian dishes	650 Yen	Medium Serving
Warm vegetable salad	650 Yen	Medium Serving
Vegetable salad	620 Yen	Medium Serving
Fried crab	890 Yen	Medium Serving
Naan pizza	720 Yen	Medium Serving
Chili shrimp	1,200 Yen	Medium Serving
Tori(chicken)	880 Yen	Medium Serving
Tontoro (pork neck)	840 Yen	Medium Serving
Fried squid	580 Yen	Medium Serving
Chinese spinach stir-fry	750 Yen	Medium Serving
Nasi goreng	890 Yen	Medium Serving
Chicken pho	780 Yen	Medium Serving
Dessert	530 Yen	Medium Serving
Dessert	420 Yen	Medium Serving
3,500 JPY Course (7 Items)	3,500 Yen
Premium Beer	580 Yen
Arak Putri	750 Yen
Mango Paradise	880 Yen
Pearl coconut	860 Yen
MIX berry splash	780 Yen
Kokobarira	780 Yen
Warm vegetable salad	650 Yen	Medium Serving
Chili shrimp	1,200 Yen	Medium Serving
Tontoro (pork neck)	840 Yen	Medium Serving
Goi Cuon Udang (fresh spring rolls with shrimp)		The most often ordered original exquisite dish in our restaurant
BALI Lax Salad		Enjoy this shrimp, avocado, and scorched rice salad with our vaunted special, original dressing
Thai-style Cellophane Noodle Salad – Yum Woonsen		Enjoy the sour and spicy exquisite flavors of a dish made using domestic noodles made from sweet potato starch and plenty of seafood
Tom Yum Goong BALI Lax		A recommended exquisite dish – 1 of the 3 world famous soups, served in BALI Lax style
Soft-shelled Shrimp Dabu-Dabu		Crispy fried shrimp with light Dabu-Dabu sauce made with plenty of fresh vegetables
Lemongrass-flavored Lobster		We use 1 piece of Canadian lobster, dynamically cooked with lemongrass
Domestic Bottom Flap Steak with Bali Island Natural Salt		Domestic beef rare cut – bottom flap steak. Served with Bali salt, rich in minerals.
Chicken & Cashew Nuts Chili Goreng		Stir-fried aromatic cashew nuts and chicken with chili peppers.
Grilled Iberian Pork with Colorful Special Vegetables		Famous Iberian pork, grilled simply on a net…
Domestic Pork Spareribs BBQ		Domestic pork spareribs, carefully seasoned and slowly grilled. Enjoy the rich pork delicious flavors…
Sate Campur (5-type assortment)		An assortment of 5 types of skewered ingredients: chicken, pork, lamb, shrimp, and squid.
Shrimp & Avocado Toast		Shrimp toast, familiar as an ethnic dish, arranged in a new way. Enjoy the spicy avocado sauce!
Banh Xeo (Vietnamese-style Okonomiyaki)		Vietnamese Okonomiyaki made with plenty of vegetables and flavored with turmeric and coconut milk
Spicy Cubed Chicken		Spicy chicken served in a case
Nasi Goreng Special		Standard – Indonesian-style fried rice with fried eggs and salad, skewers, and pickles
Stone-roasted Carbonara Risotto with plenty of cheese		Risotto-style dish made with beef and plenty of cheese, as well as fresh cream, seasoned with Thai basil
Pad Thai		Exquisite dish made of Thai thin, wide noodles with our restaurant's original sweet-sour sauce, flavored with nam pla (Thai fish sauce)
Mie Goreng		Fried noodles with plenty of vegetables, popular in Bali too
Pisang Goreng		Hot fried banana with cold vanilla ice cream
Lapis shinjyuku		Sponge cake made with rice flour, lemon, coconut milk lapis (layers) – a rearranged Indonesian dessert

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

BALI Lax Location and Menu in Tokyo, Japan

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