AOYAMA Mar Mare Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Saturday Dinner: 17:00 - 23:30(L.O.23:00) Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30)
Restaurant Menu
| Bouillabaisse | 930 Yen | |
| Pescatore | 930 Yen | |
| Grilled fish | 930 Yen | |
| Acqua pazza | 1,580 Yen | |
| Grated carrot salad | 360 Yen | |
| Mushroom and bacon salad | 650 Yen | |
| Carpaccio (fish) | 1,000 - Yen | |
| Prosciutto | 550 Yen | |
| Clams steamed in white wine | 650 Yen | |
| Ajillo | 650 - Yen | |
| Grilled fish | 930 Yen | |
| Grilled / sauteed pork | 840 Yen | |
| Bouillabaisse | 930 Yen | |
| Acqua pazza | 1,580 Yen | |
| Pescatore | 930 Yen | |
| Peperoncino | 930 Yen | |
| Crema catalana | 480 Yen | |
| Sherbet | 360 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Also Viewed
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
