Akakara Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Sunday Dinner: 15:00 - 23:30(L.O.23:00)

Restaurant Menu

Asahi Super Dry 490 Yen Medium Mug
Zhuhai Various 430 Yen
highball 430 Yen
cocktail Various 430 Yen
Jukusei Umeshu 290 Yen Glass
sake 590 Yen
syoutyuu 430 Yen
soft drink 320 Yen
tropical juice and premium tea 360 Yen
Kimchi hotpot 1,990 Yen Meals For 1
Kimchi hotpot 2,300 Yen Meals For 1
Other hotpots 990 Yen Meals For 1
Kimchi hotpot 380 Yen
Vegetable hotpot 290 Yen
Pork belly 290 Yen
Horumon (organ meat) 390 Yen
Seseri(chicken neck meat) 390 Yen A dish of spit-roasted seasoned chicken neck meat on a skewer.
Chicken thigh 290 Yen Grilled chicken thigh.
Boiled tofu 190 Yen A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
Collagen hotpot 390 Yen
Rice cake 290 Yen A dish of steamed sticky rice pounded in a mortar and formed into circular or square shapes.
Other Yakitori / skewers 990 Yen
Kalbi (short ribs) 490 Yen
Stir-fried organ meat 590 Yen A dish of stir-fried innards (intestines).
Fried chicken wing tips 490 Yen Chicken wings (only the tips are used) lightly battered and fried in oil.
Chicken skin skewer 430 Yen Bite-sized chicken skin skewered and grilled over an open flame.
Fried potatoes 320 Yen
Thick Japanese omelet 490 Yen A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
Daikon salad 450 Yen A salad of raw daikon with dressing.
Seseri(chicken neck meat) 680 Yen A dish of spit-roasted seasoned chicken neck meat on a skewer.
Ice cream 420 Yen
Ice cream 420 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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