Akachiritei Location and Menu in Tokyo, Japan
Hours of Operation
16:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30) Monday & Tuesday & Sunday & Holiday 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Restaurant Menu
| Suntory The Premium Malt's | 540 Yen | Medium Mug |
| Campari Mojito | 570 Yen | |
| Kaku Highball | 410 Yen | |
| YAMAZAKI | 520 Yen | |
| Makgeolli | 430 Yen | Glass |
| Nanko Umeshu | 430 Yen | |
| Ikkomon | 540 Yen | |
| Kuro Kirishima | 490 Yen | |
| Sekitoba | 600 Yen | |
| Shirashinken | 490 Yen | |
| Kimchi hotpot | 880 Yen | |
| Vinegared octopus | 640 Yen | Boiled octopus dressed with vinegar. |
| Other Mexican / Latin American dishes | 220 Yen | One |
| Other boiled / steamed dishes | 300 Yen | |
| Chilled tofu | 300 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Other fish dishes | 200 Yen | |
| Chinese cabbage kimchi | 400 Yen | |
| Seasoned bean sprouts | 300 Yen | |
| Seasoned Korean vegetables | 300 Yen | |
| Spicy cod innards | 400 Yen | |
| Tomato | 400 Yen | |
| Assorted namul | 560 Yen | |
| Korean-style salad | 610 Yen | |
| Suntory The Premium Malt's | 430 Yen | Small Glass |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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