Akaboshi to Kumagai Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Thursday 18:00 - 12:00, the following day(L.O.23:30, Drink L.O. 23:30) Friday & Saturday Dinner: 18:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Restaurant Menu
| Beef fillet steak | 2,900 Yen | Roasted, thick cut beef fillet. |
| Caprese | 1,300 Yen | |
| Beef fillet steak | 2,900 Yen | Roasted, thick cut beef fillet. |
| Caprese | 1,300 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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