Ajigasane Location and Menu in Kyoto, Japan
Hours of Operation
17:00 - 23:00(L.O.22:00), Lunch: 12:00 - 15:00(L.O.14:00)
Restaurant Menu
| Raw yuba (tofu skin) | 850 Yen | Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce. |
| Salted and grilled snapper | 1,500 Yen | Snapper seasoned with salt and grilled. |
| Sashimi | 1,900 Yen | |
| Raw yuba (tofu skin) | 850 Yen | Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce. |
| Salted and grilled snapper | 1,500 Yen | Snapper seasoned with salt and grilled. |
| Sashimi | 1,900 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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