Agura Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday 11:30 - 14:45(L.O.14:15), 17:00 - 23:00(L.O.22:00) Saturday 12:00 - 14:30(L.O.14:00) Saturday 17:00 - 22:00(L.O.21:00)

Restaurant Menu

Assorted grilled chicken skewers, 5 kinds 1,380 Yen
Simmered meat and tofu 1,000 Yen Meals For 1A dish of tofu stewed with beef or pork.
Simmered beef tendon 930 Yen Meals For 1A dish of beef tendon stewed in soy sauce and miso.
Assorted sashimi 1,980 - 2,980 Yen
Steamed hotpot 2,680 Yen Meat and vegetables seamed in a hot pot.
Steamed hotpot 1,980 Yen Meat and vegetables seamed in a hot pot.
Chanko hotpot 1,780 Yen Meals For 1
Wagyu beef steak 1,980 Yen
Seared 950 Yen A dish of broiled meat, seafood, and vegetables.
Seared 980 Yen A dish of broiled meat, seafood, and vegetables.
Grilled beef tongue 1,280 Yen A dish of cow tongue (beef) grilled over an open flame.
Seared Atka mackerel 980 Yen
Dried seafood 1,280 Yen
Lightly-dried cod 880 Yen
Lightly-dried squid 630 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Fried fish 750 Yen Lightly fish battered and fried in oil.
Fried tofu 550 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Chilled tofu 480 Yen Tofu that is chilled and served with condiments and soy sauce.
Fried chicken 750 Yen Chicken meat lightly battered and fried in oil.
Food dressed with ponzu 850 Yen A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).
Teppan-yaki(cooked on a griddle) 880 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Edible horse meat 1,280 Yen
Itawasa(fish cakes with wasabi and soy sauce) 540 Yen Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
Japanese-style rolled omelet 680 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Tofu Salad 830 Yen A salad of tofu and vegetables.
Korean-style salad 730 Yen
Seared 730 Yen A dish of broiled meat, seafood, and vegetables.
Other vinegared / marinated / simmered vegetables 700 Yen
Chilled buckwheat noodles without broth 600 Yen
Buckwheat noodles served on a bamboo strainer with duck 950 Yen Buckwheat noodles served with duck and spring onion dipping sauce.
Seared Atka mackerel 1,880 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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