Agu no Kakurega Location and Menu in Okinawa, Japan
Hours of Operation
Monday - Wednesday & Friday - Sunday 17:00 - 22:30(L.O.22:00)
Restaurant Menu
| Beef Tongue | ||
| Okinawan Black Japanese Beef (Yamashiro Beef) | ||
| Assorted Vegetables (lettuce and others) | ||
| Assorted Grilled Vegetables | ||
| Basket Steamer Dish - Shabu Shabu Set | ||
| Agu no Kakurega' Set | Small bowl, Okinawan specially selected pork back ribs, Agu juicy thigh meat, Agu Gyoza dumplings, assorted seafood, Okinawan tofu, Shirataki noodles, mushrooms and other seasonal vegetables, rice | |
| Okinawan Black Japanese Beef & Okinawan Pork Set | Small bowl, Okinawan specially selected pork back ribs, Agu juicy thigh meat, Okinawan black Japanese beef, Okinawan tofu, Shirataki noodles, mushrooms and other seasonal vegetables, rice | |
| Yakiniku Set Menu | ||
| THE Manza Set | A value set containing seafood and Agu sausages! Our most popular menu item! | |
| Specially Selected Delicious Set | A set allowing you to extravagantly enjoy Okinawan black Japanese beef (Yamashiro beef) and Agu pork. | |
| Additional Single Item Menu | ||
| Agu Juicy Thigh Meat | Enjoy the juicy, light fatty cuts, the best characteristics of deliciousness. | |
| Agu First-Rate Back Ribs | Fatty cuts with sweet aromas specific to meat that melts as soon as you eat it allow you to enjoy the deliciousness even after swallowing your food! | |
| Okinawan Specially Selected Pork Back Ribs | Light fatty cuts are delicious! You have to try them once! | |
| Agu Sausages | Sausages made with Agu pork only. Very popular both with children and with adults, due to the mild sweet aromas and the gravy that spreads all over in the mouth! | |
| Agu Gyoza Dumplings | Springy on the outside, soft, tender, and juicy on the inside! | |
| Assorted Seafood | Angel shrimps, spear squid, shellfish muscle | |
| Okinawan Tofu or Shirataki Noodles | Okinawan tofu with plenty of soy bean flavors and Shirataki well soaked in flavor noodles are famous side dishes! | |
| Seasonal Okinawan Vegetables | Chinese cabbage, bean sprouts, Shimeji mushrooms, carrots, Welsh onions, Okinawan vegetables – purple yams and Okinawan spinach – a large assortment! | |
| Rice | ||
| Yakiniku A La Carte Menu | ||
| Okinawan Pork Loin | ||
| Agu Short Ribs | ||
| Agu Juicy Thigh Meat | ||
| Agu Sausages | ||
| Pork Neck Meat | ||
| Assorted Seafood | ||
| Angel Shrimp & Shellfish Muscles | ||
| Beef Short Ribs | ||
| Specially Selected Beef Loin |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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