Unakiku Location and Menu in Nara, Japan
Hours of Operation
11:00 - 20:30(L.O.19:30)
Restaurant Menu
| 2,800 JPY Set (7 Items) | 2,800 Yen | Adults |
| Eel served over rice in a lacquered box | 2,200 Yen | Small Serving |
| 2,800 JPY Set (7 Items) | 2,800 Yen | Adults |
| Shirayaki(plain broil) | 2,200 Yen | Small Serving |
| Kabayaki(sweet broil ) | 1,800 Yen | Small Serving |
| Assorted sashimi | 2,500 Yen | Meals For 3 |
| Wrapped omelet with eel | 1,200 Yen | Meals For 1 |
| Other simmered dishes | 650 Yen | Meals For 1 |
| Japanese-style rolled omelet | 800 Yen | Meals For 1 |
| Steamed eel | 1,800 Yen | Broiled eel is placed on rice flavored with eel sauce and steamed, and thinly-sliced egg is placed on top. A local dish from Fukuoka. |
| Grilled eel | 1,800 Yen | Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
| Grilled eel without seasoning | 1,800 Yen | Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating. |
| Eel served over rice in a lacquered box | 2,200 Yen | Small Serving |
| Shirayaki(plain broil) | 2,200 Yen | Small Serving |
| Steamed eel | 1,800 Yen | Small Serving |
| Kabayaki(sweet broil ) | 1,800 Yen | Small Serving |
| Fish bone crackers | 400 Yen | Meals For 1Deep-fried fish bones (of horse mackerel, sardines, and Pacific saurey etc.). |
| Grilled eel without seasoning | 1,800 Yen | Small Serving |
| Other simmered dishes | 650 Yen | Meals For 1 |
| Uzaku | 1,200 Yen | Meals For 1 |
| Wrapped omelet with eel | 1,200 Yen | Meals For 1 |
| Japanese-style rolled omelet | 800 Yen | Meals For 1 |
| Ohitashi (boiled vegetables) | 600 Yen | Meals For 1Boiled vegetable lightly soaked in broth, mirin and soy sauce, etc. |
| Assorted sashimi | 2,500 Yen | Meals For 3 |
| Nama Bihru | 800 Yen | Glass |
| Bin Bihru | 800 Yen | Medium Bottle |
| Nihonsyu | 800 - Yen | Ichi-go (180ml) |
| Syoucyuu Mugi | 600 - Yen | Glass |
| Syoucyuu Imo | 600 - Yen | Glass |
| Cola | 500 Yen | Glass |
| Nara Saidah | 600 Yen | Glass |
| Perrier | 700 Yen | Glass |
| Eel served over rice in a lacquered box | 4,000 Yen | Medium Serving |
| Shirayaki(plain broil) | 4,000 Yen | Medium Serving |
| Kabayaki(sweet broil ) | 3,600 Yen | Medium Serving |
| Eel served over rice in a lacquered box | 4,000 Yen | Medium Serving |
| Shirayaki(plain broil) | 4,000 Yen | Medium Serving |
| Steamed eel | 3,600 Yen | Medium Serving |
| Kabayaki(sweet broil ) | 3,600 Yen | Medium Serving |
| Grilled eel without seasoning | 3,600 Yen | Medium Serving |
| Nama Bihru | 500 Yen | Small Glass |
| Eel served over rice in a lacquered box | 5,500 Yen | Large Serving |
| Eel served over rice in a lacquered box | 5,500 Yen | Large Serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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