Ugembu Location and Menu in Osaka, Japan

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Hours of Operation

Monday & Tuesday & Thursday - Sunday 11:00 - 14:00 Monday & Tuesday & Thursday - Sunday 17:00 - 21:00

Restaurant Menu

Special Wooden Steamer Containing half rice and half ochazuke for a doubly enjoyable meal.
Rikyu (9 items total) aperitif/eel egg roll/sashimi/uzaku/kabayaki/shirayaki/eel liver soup/rice/pickled vegetables/sherbet
Night Market (8 items total) aperitif/eel egg roll/uzaku/kabayaki/chef's choice/eel liver soup/rice/pickled vegetables/sherbet
Hanazukushi (6 items total) unajū/pickled dish/chef's choice/eel liver soup/pickled vegetables/sherbet
Half and Half (8 items total) A must if you want to eat both kabayaki and shirayaki! Devised so that ladies might also enjoy a variety of flavours.
Superior Wooden Steamer (5 items total) wooden steamer set/uzaku/kinpira/unagi-jo/sherbet
Eel rice bowl 2,600 Yen Meals For 1Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Eel served over rice in a lacquered box 3,100 Yen Meals For 1Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
Kabayaki(sweet broil ) 3,000 Yen Meals For 1
Shirayaki(plain broil) 3,000 Yen Meals For 1
Wrapped omelet with eel 1,300 Yen Meals For 1A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.
Other vinegared / marinated / simmered vegetables 1,400 Yen Meals For 1
Other snacks / delicacies 1,400 Yen Meals For 1
Other simmered dishes 700 Yen Meals For 1
Kinpira gobo (braised burdock root and carrot) 800 Yen Large ServingA dish of burdock and carrots chopped into thin strips and stir-fried with sugar and soy sauce.
Clear broth soup 500 Yen Meals For 1A clear soup flavored with soy sauce and salt, with floating ingredients.
Eel rice bowl 1,400 Yen Meals For 1Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Eel rice bowl 1,400 Yen Meals For 1Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Eel rice bowl 1,800 Yen Meals For 1Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
Kabayaki(sweet broil ) 2,600 Yen Meals For 1
Kinpira gobo (braised burdock root and carrot) 300 Yen Small ServingA dish of burdock and carrots chopped into thin strips and stir-fried with sugar and soy sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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