Nobosemon Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Saturday 17:00 - 5:00, the following day Sunday 17:00 - 23:00

Restaurant Menu

Sashimi 680 - Yen
Assorted nigiri sushi, 5 kinds 950 Yen Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted tempura 1,080 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Wagyu beef steak 1,380 Yen
Grilled / sauteed pork 900 Yen
Pork shabu-shabu 1,600 Yen
Mizutaki 1,400 Yen
Offal hotpot 1,150 Yen
Avocado and seafood salad 720 Yen
Shabu-shabu salad 760 Yen A salad of boiled shabu-shabu pork and vegetables.
Mushroom salad 650 Yen
Caesar salad with slow-poached egg 720 Yen
Edible horse meat 1,600 Yen
Edible horse meat 1,000 Yen
Edible raw liver 1,000 Yen
Other raw meats 1,200 Yen
Tonkotsu ramen 650 Yen
Champon 750 Yen
Rice ball 250 Yen A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
Fried rice with grilled pork and green onion 700 Yen
Pork miso soup 300 Yen A pork and vegetable soup made with broth flavored with miso.
Seared free range chicken 780 Yen
Pickled vegetables 480 Yen Vegetables pickled in salt, rice bran, miso, mold, etc.
Chilled tofu 480 Yen Tofu that is chilled and served with condiments and soy sauce.
Chicken Takikomi Gohan(mixed rice) 1,120 Yen Rice and chicken meat are flavored with seasonings, such as soy sauce and mirin, during cooking.
Japanese-style rolled omelet 680 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Simmered pork belly 780 Yen A dish of pork ribs (boned rib) stewed with potherbs.
Assorted grilled skewers, 5 kinds 900 Yen
Assorted grilled skewers, 10 kinds 1,680 Yen
Other Yakitori / skewers 190 - Yen
Grilled beef skewer 300 - Yen
Grilled pork skewer 200 - Yen
Meatballs 250 - Yen Ground meat or seafood etc. mixed with other ingredients and grilled.
Vegetable Grill(Grill, Sauté) 120 - Yen A dish of vegetables broiled and fried in pan with a little bit of oil.
Other grilled fish 500 Yen
Shishamo smelt with roe 780 Yen
Chicken tempura 720 Yen Chicken meat coated in a wheat flour batter and deep-fried.
Other tempura 650 Yen Pieces of seafood or vegetables coated in a wheat flour batter and deep-fried.
Fried chicken 650 Yen Chicken meat lightly battered and fried in oil.
Minced meat cutlet 680 Yen Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Gyoza 840 Yen
Edamame beans 680 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Shark cartilage with pickled plum 600 Yen Shark cartilage with a dressing of pickled plums.
Grilled Whole Squid 700 Yen A dish where a squid is seasoned and grilled whole.
Grilled Jitokko chicken thigh meat 780 Yen A dish of grilled Miyazaki Prefecture jitokko chicken thighs.
Anmitsu (agar gelatin with fruits, sweetened red beans and sweet red bean paste) 630 Yen
Mont blanc 600 Yen
Ice cream 500 Yen
Asahi Premium Beer Jukusen 580 Yen
Dewazakura Daiginjoshu 800 Yen
Ginjo Namazake Tedorigawa 830 Yen
I.W. Harper 600 Yen
Kakubin 500 Yen
glass red or white 480 Yen
Yuzu Umeshu 530 Yen
Honey Umeshu 530 Yen
Torotoro no Umeshu 530 Yen
Kirin Free 600 Yen
Oolong Tea 430 Yen
Jasmine Tea 430 Yen
Green Tea 430 Yen
Acerola Juice 430 Yen
Orange Juice 430 Yen
Grapefruit Juice 430 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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